Practical ingredient guide
Madeleines
Individual flour, egg and fat sponge cakes used here already baked.
Grains, pasta and bread
All year round
International
What it offers and why to use it
Individual flour, egg and fat sponge cakes used here already baked. Dice for yoghurt, mango and raisin glasses.
Flavour profile
Individual flour, egg and fat sponge cakes used here already baked.
From shopping to cooking
Choose
Choose plain unfilled cakes and compare ingredients and date.
Store
Keep covered in a cool dry place and follow product directions.
Prepare
Dice for yoghurt, mango and raisin glasses.
How to make the most of it
Good pairings
Dice for yoghurt, mango and raisin glasses.
How to substitute it
Replace only with a product of compatible texture and composition, checking the recipe and allergens.
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