Oat drink
A light plant-based drink with a mild cereal flavour; it is not nutritionally equivalent to milk.
What it offers and why to use it
A light plant-based drink with a mild cereal flavour; it is not nutritionally equivalent to milk. Replace some water in doughs or use in porridge and soups; adjust hydration.
A light plant-based drink with a mild cereal flavour; it is not nutritionally equivalent to milk.
From shopping to cooking
Choose
For bread making, choose an unsweetened variety and shake before measuring.
Store
Once opened, refrigerate and use within the period stated on the carton.
Prepare
Replace some water in doughs or use in porridge and soups; adjust hydration.
How to make the most of it
Good pairings
Oats, seeds, cinnamon and nuts.
How to substitute it
Water or milk, allowing for flavour and allergen changes.
Recipes with oat drink
Crêpes with caramelised apple filling
Egg-free crêpes made with oat drink and filled with Golden apples gently cooked with cinnamon and the juice of one whole o…
View Recipe →Is any information missing? You can report a nutrition or practical correction.
Suggest a correction →