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422 recipes found
Showing 217–228 of 422
A pepper and tomato purée base flavours the minced meat, topped with four set eggs and served with toast.
Preparation and possible waiting 20 min · Cooking 40 min View Recipe →
Hake on potatoes, peppers and spring onions, topped with a crisp pistachio and breadcrumb crust.
Preparation and possible waiting 25 min · Cooking 50 min View Recipe →
Creamy macaroni with spinach, smoked bacon and a golden mozzarella topping.
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Baked megrim with paprika carrot purée and a pickled pepper, onion and lemon dressing.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Sea bream with serrano ham, a garlic and chilli dressing and thin golden oven-baked potatoes.
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Crisp filo triangles filled with vegetables, served with mango, coconut and curry sauce.
Preparation and possible waiting 35 min · Cooking 40 min View Recipe →
Fragrant basmati with fennel, aubergine, carrot and prawns, finished with a little soy sauce.
Preparation and possible waiting 25 min · Cooking 40 min View Recipe →
Megrim fillets with a light egg-and-flour coating and a citrus sauce of orange, honey and wholegrain mustard.
Preparation and possible waiting 25 min · Cooking 25 min View Recipe →
Pouting fillets with a light egg coating, served with garlic red peppers.
Preparation and possible waiting 25 min · Cooking 35 min View Recipe →
A cumin-seasoned beef pie with boiled eggs and olives beneath golden mashed potato.
Preparation and possible waiting 25 min · Cooking 50 min View Recipe →
Juicy beef and serrano ham meatballs with a smooth carrot, beer and herb sauce.
Preparation and possible waiting 30 min · Cooking 55 min View Recipe →
Thin battered beef escalopes with apple and mustard sauce, and garlic and oregano potatoes.
Preparation and possible waiting 25 min · Cooking 45 min View Recipe →