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433 recipes to inspire you

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433 recipes found

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Chickpeas with rustic potatoes and peppers, finished dish

Fácil

VeganCasseroleMore than 2 hours

Chickpeas with rustic potatoes and peppers

Chickpeas with potatoes, onion and peppers gently cooked in a pan and finished with oregano.

Not rated

14 h 35 min total 4 servings 565 kcal/serving

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Easy

OmnivorousCasseroleMore than 2 hours

Beef and lentil stew

Slow-braised beef with lentils, potatoes and vegetables in a broth enriched with cava.

Not rated

3 h 10 min total 4 servings 798 kcal/serving

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Mung bean stew with chorizo and rice, finished dish

Easy

OmnivorousCasseroleMore than 2 hours

Mung bean stew with chorizo and rice

A mung bean, vegetable and rice stew with a little chorizo. Mung beans are the pulses sometimes sold in Spain as green soya.

Not rated

5 h 20 min total 4 servings 517 kcal/serving

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Chickpeas with pork ribs and cabbage, finished dish

Easy

OmnivorousCasseroleMore than 2 hours

Chickpeas with pork ribs and cabbage

A chickpea stew with tender pork ribs, cabbage and a garlic and paprika oil.

Not rated

15 h 20 min total 4 servings 777 kcal/serving

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Black bean and pumpkin stew, finished dish

Easy

VeganCasseroleMore than 2 hours

Black bean and pumpkin stew

Black beans with a vegetable and dried pepper base, served with golden pumpkin.

Not rated

14 h 50 min total 4 servings 413 kcal/serving

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Lentils with beetroot and honey dressing, finished dish

Easy

VegetarianCasserole1 to 2 hours

Lentils with beetroot and honey dressing

Tender lentils with beetroot, raisins and toasted pine nuts, finished with a mellow honey dressing.

Not rated

1 h 20 min total 4 servings 501 kcal/serving

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Cod-stuffed aubergines with béchamel, finished dish

Easy

OmnivorousMicrowave1 to 2 hours

Cod-stuffed aubergines with béchamel

Tender aubergines filled with cod, onion and sun-dried tomato, topped with béchamel and a light Parmesan crust.

Not rated

1 h 10 min total 4 servings 479 kcal/serving

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Roast cauliflower with feta, ham and tomato cream sauce, finished dish

Easy

OmnivorousCasserole30 to 60 minutes

Roast cauliflower with feta, ham and tomato cream sauce

Oven-browned cauliflower quarters on a tomato and cream sauce, with feta and thin serrano ham slices.

Not rated

50 min total 4 servings 398 kcal/serving

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Hake-stuffed round courgettes with béchamel, finished dish

Easy

OmnivorousCasserole1 to 2 hours

Hake-stuffed round courgettes with béchamel

Round courgettes filled with hake and vegetables, bound with béchamel and gratinated with Parmesan. All the scooped-out fl…

Not rated

1 h 5 min total 4 servings 446 kcal/serving

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Broad beans and peas with pork belly and mint, finished dish

Easy

OmnivorousCasserole30 to 60 minutes

Broad beans and peas with pork belly and mint

Tender broad beans and peas with golden pork belly, young garlic and fresh mint. A light sauce brings everything together.

Not rated

45 min total 4 servings 467 kcal/serving

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Courgette and prawn cannelloni with pepper sauce, finished dish

Easy

PescatarianCasserole1 to 2 hours

Courgette and prawn cannelloni with pepper sauce

Courgette ribbons wrap a vegetable and prawn filling, served on a smooth red pepper sauce.

Not rated

1 h 15 min total 4 servings 292 kcal/serving

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Vegetable-stuffed piquillo peppers, finished dish

Easy

VegetarianFrying pan1 to 2 hours

Vegetable-stuffed piquillo peppers

Piquillo peppers filled with vegetables and mushrooms, bound with stock and coated in a thin layer of egg and flour before…

Not rated

1 h 25 min total 4 servings 333 kcal/serving

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