Hard Alicante almond nougat
Hard nougat made with whole almonds, honey, sugar and often egg white; not soft nougat.
What it offers and why to use it
Grate over goat’s cheese and sobao cakes or chop for desserts. Choose hard Alicante nougat and check almond content and allergens. Keep sealed in a cool dry place, protected from moisture.
Hard nougat made with whole almonds, honey, sugar and often egg white; not soft nougat.
From shopping to cooking
Choose
Choose hard Alicante nougat and check almond content and allergens.
Store
Keep sealed in a cool dry place, protected from moisture.
Prepare
Grate over goat’s cheese and sobao cakes or chop for desserts.
How to make the most of it
Good pairings
Grate over goat’s cheese and sobao cakes or chop for desserts.
How to substitute it
Another hard almond nougat; soft nougat does not give the same texture.
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