Practical ingredient guide
Jasmine rice
Aromatic long-grain white rice weighed dry before cooking.
Grains, pasta and bread
All year round
International
What it offers and why to use it
Aromatic long-grain white rice weighed dry before cooking. Rinse and cook as directed before stir-frying with vegetables.
Flavour profile
Aromatic long-grain white rice weighed dry before cooking.
From shopping to cooking
Choose
Buy rice labelled jasmine; it is not equivalent to round-grain rice.
Store
Store dry and sealed; cool cooked rice promptly and refrigerate.
Prepare
Rinse and cook as directed before stir-frying with vegetables.
How to make the most of it
Good pairings
Rinse and cook as directed before stir-frying with vegetables.
How to substitute it
Check texture, flavour and composition before substituting.
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