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Practical ingredient guide

Liquid smoke

A food seasoning made from condensed smoke, used in small amounts to add a smoky aroma.

Sauces and condiments All year round International
Liquid smoke as a cooking ingredient
Liquid smoke · All year round · International
The essentials

What it offers and why to use it

A food seasoning made from condensed smoke, used in small amounts to add a smoky aroma. Add a few drops to browned tofu or a marinade and adjust for concentration.

Flavour profile

A food seasoning made from condensed smoke, used in small amounts to add a smoky aroma.

Practical guide

From shopping to cooking

Choose

Use only food-grade, certified vegan products; do not confuse with non-edible fragrances.

Store

Close tightly and follow storage conditions on the label.

Prepare

Add a few drops to browned tofu or a marinade and adjust for concentration.

In the kitchen

How to make the most of it

Good pairings

Add a few drops to browned tofu or a marinade and adjust for concentration.

How to substitute it

Do not substitute automatically: adjust the recipe flavour, texture and allergens.

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