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Practical ingredient guide

Orange zest

Aromatic orange outer peel; avoid the bitter white pith.

Fruit All year round International
Orange zest for cooking
Orange zest · All year round · International
The essentials

What it offers and why to use it

Aromatic orange outer peel; avoid the bitter white pith. Flavour doughs, creams, dressings and sauces with small amounts.

Flavour profile

Aromatic orange outer peel; avoid the bitter white pith.

Practical guide

From shopping to cooking

Choose

Choose oranges with peel suitable for culinary use, wash and dry before zesting.

Store

Zest just before using or keep covered and chilled for prompt use.

Prepare

Flavour doughs, creams, dressings and sauces with small amounts.

In the kitchen

How to make the most of it

Good pairings

Flavour doughs, creams, dressings and sauces with small amounts.

How to substitute it

Substitution changes flavour and texture; adjust the recipe and check allergens.

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