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Recipes with Parsley

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Sorted by approximate amount used in each recipe.

422 recipes found

Showing 85–96 of 422

Parsley 4 g
Asparagus and pea soup with serrano ham, finished dish
Easy
OmnivorousCasserole30 to 60 minutes

Asparagus and pea soup with serrano ham

A green asparagus and pea soup with potato for body. Golden bread, sesame and serrano ham add contrast at serving.

Not rated
50 min total 4 servings 308 kcal/serving
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Parsley 4 g
Aubergines stuffed with rice, fennel and blue cheese, finished dish
Fácil
OmnivorousOven1 to 2 hours

Aubergines stuffed with rice, fennel and blue cheese

Roasted aubergines filled with rice, fennel and tomato, brought together by blue cheese and finished with toasted walnuts.

Not rated
1 h 10 min total 4 servings 441 kcal/serving
Preparation and possible waiting 25 min · Cooking 45 min View Recipe →
Parsley 4 g
Avocado, cheese and quail egg salad, home-style presentation of the finished dish
Easy
VegetarianSaucepan15 to 30 minutes

Avocado, cheese and quail egg salad

A fresh salad of avocado, goat's cheese, tomato, olives and small hard-boiled eggs.

Not rated
30 min total 4 servings 431 kcal/serving
Preparation and possible waiting 20 min · Cooking 10 min View Recipe →
Parsley 4 g
Avocados stuffed with smoked salmon and egg, finished dish
Fácil
PescatarianSaucepan30 to 60 minutes

Avocados stuffed with smoked salmon and egg

Avocado with smoked salmon, boiled egg and crisp vegetables, dressed with lemon and mustard and served in the avocado skins.

Not rated
35 min total 4 servings 403 kcal/serving
Preparation and possible waiting 25 min · Cooking 10 min View Recipe →
Parsley 4 g
Basmati rice with chicken, pineapple and pecans, finished dish
Fácil
OmnivorousCasserole30 to 60 minutes

Basmati rice with chicken, pineapple and pecans

Fluffy basmati rice with chicken cubes, sautéed pineapple, raisins and toasted pecans.

Not rated
45 min total 4 servings 604 kcal/serving
Preparation and possible waiting 20 min · Cooking 25 min View Recipe →
Parsley 4 g
Battered courgette with poached eggs, finished dish
Fácil
VegetarianFrying pan30 to 60 minutes

Battered courgette with poached eggs

Courgette rounds in a thin batter coating, served around poached eggs with fresh parsley.

Not rated
45 min total 4 servings 348 kcal/serving
Preparation and possible waiting 20 min · Cooking 25 min View Recipe →
Parsley 4 g
Beef and lentil stew, finished dish
Fácil
OmnivorousCasseroleMore than 2 hours

Beef and lentil stew

Slow-braised beef with lentils, potatoes and vegetables in a broth enriched with cava.

Not rated
3 h 10 min total 4 servings 798 kcal/serving
Preparation and possible waiting 25 min · Cooking 2 h 45 min View Recipe →
Parsley 4 g
Black-eyed beans with rice and cod, finished dish
Easy
PescatarianCasseroleMore than 2 hours

Black-eyed beans with rice and cod

A black-eyed bean stew with vegetables, rice and cod, added at the end to keep it succulent.

Not rated
9 h 45 min total 4 servings 486 kcal/serving
Preparation 20 min · Cooking 1 h 25 min · Soaking 8 h View Recipe →
Parsley 4 g
Black bean and pumpkin stew, finished dish
Easy
VeganCasseroleMore than 2 hours

Black bean and pumpkin stew

Black beans with a vegetable and dried pepper base, served with golden pumpkin.

Not rated
14 h 50 min total 4 servings 413 kcal/serving
Preparation and possible waiting 12 h 20 min · Cooking 2 h 30 min View Recipe →
Parsley 4 g
Black beans with cauliflower and golden garlic, finished dish
Easy
VeganCasseroleMore than 2 hours

Black beans with cauliflower and golden garlic

Creamy black beans with a vegetable and potato base, topped with cauliflower and gently fried garlic.

Not rated
14 h 30 min total 4 servings 470 kcal/serving
Preparation 20 min · Cooking 2 h 10 min · Soaking 12 h View Recipe →
Parsley 4 g
Parsley 4 g

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