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Recipes with Salt

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647 recipes found

Showing 301–312 of 647

Salt 2 g
Air-fryer eggs Benedict with a natural home-style presentation
Media
OmnivorousAir fryer15 to 30 minutes

Air-fryer eggs Benedict

Toasted rolls topped with crisp bacon, poached eggs and freshly emulsified hollandaise.

Not rated
30 min total 2 servings 896 kcal/serving
Preparation and possible waiting 15 min · Cooking 15 min View Recipe →
Salt 2 g
Air-fryer French omelette with a natural home-style presentation
Muy fácil
VegetarianAir fryerUnder 15 minutes

Air-fryer French omelette

A tender, moist omelette set in a small dish without using a frying pan.

Not rated
13 min total 1 serving 156 kcal/serving
Preparation and possible waiting 5 min · Cooking 8 min View Recipe →
Salt 2 g
Air-fryer kale crisps plated and ready to eat
Muy fácil
VeganAir fryer15 to 30 minutes

Air-fryer kale crisps

Light crisp kale leaves seasoned with garlic, onion and paprika.

Not rated
26 min total 2 servings 91 kcal/serving
Preparation and possible waiting 10 min · Cooking 16 min View Recipe →
Salt 2 g
Air-fryer sunny-side eggs with a natural home-style presentation
Very easy
VegetarianAir fryerUnder 15 minutes

Air-fryer sunny-side eggs

Eggs with set whites and runny yolks, cooked with very little oil.

Not rated
14 min total 2 servings 185 kcal/serving
Preparation and possible waiting 4 min · Cooking 10 min View Recipe →
Salt 2 g
Artichoke flowers au gratin with green garlic, finished dish
Media
OmnivorousCasserole1 to 2 hours

Artichoke flowers au gratin with green garlic

Opened and browned artichokes with an egg-yolk and mascarpone cream, bacon and green garlic.

Not rated
1 h 10 min total 4 servings 512 kcal/serving
Preparation and possible waiting 30 min · Cooking 40 min View Recipe →
Salt 2 g
Asparagus and cherry tomatoes with mango dressing, finished dish
Fácil
VeganFrying pan15 to 30 minutes

Asparagus and cherry tomatoes with mango dressing

Sautéed asparagus and cherry tomatoes on a mango, lemon and red pepper dressing with a little heat.

Not rated
27 min total 4 servings 156 kcal/serving
Preparation and possible waiting 15 min · Cooking 12 min View Recipe →
Salt 2 g
Asparagus and pea soup with serrano ham, finished dish
Easy
OmnivorousCasserole30 to 60 minutes

Asparagus and pea soup with serrano ham

A green asparagus and pea soup with potato for body. Golden bread, sesame and serrano ham add contrast at serving.

Not rated
50 min total 4 servings 308 kcal/serving
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Salt 2 g
Baked hake with potatoes and a pistachio crust, finished dish
Medium
PescatarianOven1 to 2 hours

Baked hake with potatoes and a pistachio crust

Hake on potatoes, peppers and spring onions, topped with a crisp pistachio and breadcrumb crust.

Not rated
1 h 15 min total 4 servings 534 kcal/serving
Preparation and possible waiting 25 min · Cooking 50 min View Recipe →
Salt 2 g
Baked macaroni with spinach béchamel, finished dish
Fácil
OmnivorousCasserole30 to 60 minutes

Baked macaroni with spinach béchamel

Creamy macaroni with spinach, smoked bacon and a golden mozzarella topping.

Not rated
55 min total 4 servings 742 kcal/serving
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Salt 2 g
Baked megrim with carrot purée and tangy dressing, finished dish
Easy
PescatarianCasserole30 to 60 minutes

Baked megrim with carrot purée and tangy dressing

Baked megrim with paprika carrot purée and a pickled pepper, onion and lemon dressing.

Not rated
50 min total 4 servings 293 kcal/serving
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Salt 2 g
Battered megrim with orange and mustard sauce, finished dish
Fácil
PescatarianFrying pan30 to 60 minutes

Battered megrim with orange and mustard sauce

Megrim fillets with a light egg-and-flour coating and a citrus sauce of orange, honey and wholegrain mustard.

Not rated
50 min total 4 servings 380 kcal/serving
Preparation and possible waiting 25 min · Cooking 25 min View Recipe →
Salt 2 g
Battered pouting with red peppers, finished dish
Fácil
PescatarianFrying pan30 to 60 minutes

Battered pouting with red peppers

Pouting fillets with a light egg coating, served with garlic red peppers.

Not rated
1 h total 4 servings 378 kcal/serving
Preparation and possible waiting 25 min · Cooking 35 min View Recipe →

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