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273 recipes found
Showing 109–120 of 273
A rich velvet-crab, prawn and mussel bisque, finished with cream and fresh parsley.
Preparation and possible waiting 30 min · Cooking 55 min View Recipe →
Moist rice with freshly opened clams and artichokes cooked both tender and crisp.
Preparation and possible waiting 30 min · Cooking 35 min View Recipe →
Vivid beetroot and lettuce soup with a little cream, topped with sautéed peas.
Preparation and possible waiting 20 min · Cooking 40 min View Recipe →
Moist rice with clams, mushrooms and peas, using the carefully strained shellfish juices.
Preparation and possible waiting 25 min · Cooking 45 min View Recipe →
Rice with golden mushrooms, small ham cubes and a measured splash of soy sauce.
Preparation and possible waiting 15 min · Cooking 35 min View Recipe →
Sun-dried tomato rice with roasted peppers, served with seared albacore tuna cooked through.
Preparation and possible waiting 20 min · Cooking 50 min View Recipe →
Avocado with smoked salmon, boiled egg and crisp vegetables, dressed with lemon and mustard and served in the avocado skins.
Preparation and possible waiting 25 min · Cooking 10 min View Recipe →
Fragrant basmati with fennel, aubergine, carrot and prawns, finished with a little soy sauce.
Preparation and possible waiting 25 min · Cooking 40 min View Recipe →
Smooth fennel, courgette and potato soup topped with golden oven-roasted sweet potato cubes.
Preparation and possible waiting 15 min · Cooking 35 min View Recipe →
A potato stew with fresh butifarra sausage and saffron milk cap mushrooms, thickened by the potato itself.
Preparation and possible waiting 20 min · Cooking 45 min View Recipe →
Steamed leeks covered with a spring onion and serrano ham béchamel. A creamy gratin without added cheese.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Ribs braised in tomato and dried-pepper sauce with golden potatoes.
Preparation and possible waiting 25 min · Cooking 1 h 40 min View Recipe →