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432 recipes to inspire you

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432 recipes found

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PescatarianCasserole1 to 2 hours

Clam and mushroom rice

Moist rice with clams, mushrooms and peas, using the carefully strained shellfish juices.

Not rated

1 h 10 min total 4 servings 443 kcal/serving

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Battered courgette with poached eggs, finished dish

Easy

VegetarianFrying pan30 to 60 minutes

Battered courgette with poached eggs

Courgette rounds in a thin batter coating, served around poached eggs with fresh parsley.

Not rated

45 min total 4 servings 348 kcal/serving

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Eggs with potatoes, young garlic and chistorra, finished dish

Easy

OmnivorousFrying pan30 to 60 minutes

Eggs with potatoes, young garlic and chistorra

Potatoes and young garlic with browned chistorra, finished in the oven with two eggs per serving.

Not rated

1 h total 4 servings 524 kcal/serving

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Rice with slow-braised oxtail, finished dish

Easy

OmnivorousCasseroleMore than 2 hours

Rice with slow-braised oxtail

Oxtail slowly braised until tender, then boned and finished with rice in its own cooking liquor.

Not rated

4 h 35 min total 4 servings 793 kcal/serving

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Baked-style eggs with minced meat and peppers, finished dish

Easy

OmnivorousFrying pan30 to 60 minutes

Baked-style eggs with minced meat and peppers

A pepper and tomato purée base flavours the minced meat, topped with four set eggs and served with toast.

Not rated

1 h total 4 servings 542 kcal/serving

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Vegetable omelettes with tomato salad, finished dish

Easy

VegetarianFrying pan30 to 60 minutes

Vegetable omelettes with tomato salad

Individual potato, courgette and pepper omelettes, served with garlic-dressed tomato salad.

Not rated

50 min total 4 servings 341 kcal/serving

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Brothy rice with chickpeas and mussels, finished dish

Easy

PescatarianCasserole1 to 2 hours

Brothy rice with chickpeas and mussels

Brothy rice with cooked chickpeas, mussels and a saffron-scented tomato base.

Not rated

1 h 15 min total 4 servings 427 kcal/serving

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Potatoes and peppers with oven-baked eggs and crisp ham, finished dish

Easy

OmnivorousFrying pan30 to 60 minutes

Potatoes and peppers with oven-baked eggs and crisp ham

Tender potatoes and red pepper with oven-baked eggs, finished with a crisp slice of cured ham.

Not rated

1 h total 4 servings 391 kcal/serving

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Eggs with potato mash, peppers and mozzarella gratin, finished dish

Easy

VegetarianCasserole30 to 60 minutes

Eggs with potato mash, peppers and mozzarella gratin

Eggs and vegetables beneath smooth potato mash, topped with oven-browned mozzarella.

Not rated

50 min total 4 servings 423 kcal/serving

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Rice with black pudding and three peppers, finished dish

Easy

OmnivorousCasserole30 to 60 minutes

Rice with black pudding and three peppers

Rice with red, green and yellow peppers, finished with browned black pudding slices.

Not rated

55 min total 4 servings 619 kcal/serving

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Black pudding and leek omelettes with garlicky piquillo peppers, finished dish

Easy

OmnivorousFrying pan30 to 60 minutes

Black pudding and leek omelettes with garlicky piquillo peppers

Individual leek, onion and black pudding omelettes, served with piquillo peppers gently cooked with garlic.

Not rated

1 h total 4 servings 496 kcal/serving

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Chickpeas with peppers, egg and frigate tuna, finished dish

Easy

PescatarianCasseroleMore than 2 hours

Chickpeas with peppers, egg and frigate tuna

Chickpeas with sautéed peppers, boiled egg and canned frigate tuna, finished with black olives.

Not rated

14 h 30 min total 4 servings 509 kcal/serving

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