Practical ingredient guide
Nectarine
A smooth-skinned stone fruit with sweet aromatic flesh, similar to peach.
Fruit
All year round
Home-style
What it offers and why to use it
A smooth-skinned stone fruit with sweet aromatic flesh, similar to peach.
Flavour profile
A smooth-skinned stone fruit with sweet aromatic flesh, similar to peach.
From shopping to cooking
Choose
Choose ripe fruit that yields slightly without soft patches or damage.
Store
Ripen at room temperature and refrigerate when ready. Wash before use.
Prepare
Stone and blend for mousses or compotes; also roast or serve fresh.
How to make the most of it
Good pairings
Cream, yoghurt, vanilla, almonds and redcurrants.
How to substitute it
Substitutions may change the recipe sweetness, moisture and texture.
From ingredient to plate
View all recipes →
Recipes with nectarine
Fácil
OmnivorousHand blenderMore than 2 hours
Nectarine mousse
A smooth ripe nectarine mousse with whipped cream and a redcurrant finish.
View Recipe →Is any information missing? You can report a nutrition or practical correction.
Suggest a correction →