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8 recipes found
Showing 1–8 of 8
Herb-marinated pork skewers served with a yoghurt, cucumber and mint sauce.
Preparation and possible waiting 50 min · Cooking 15 min View Recipe →
Pork medallions with a creamy butter, herb and spice sauce, served with potatoes.
Preparation and possible waiting 25 min · Cooking 30 min View Recipe →
Steamed bao filled with shredded pork, soy, ginger and a sweet and sour sauce.
Preparation and possible waiting 20 min · Cooking 40 min View Recipe →
Pork medallions with creamy blue cheese sauce and white wine mushrooms.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Pork fillet baked in a salt crust with piquillo peppers stuffed with mashed potato.
Preparation and possible waiting 25 min · Cooking 40 min View Recipe →
Golden pork medallions with a silky onion and Pedro Ximénez wine sauce.
Preparation and possible waiting 18 min · Cooking 25 min View Recipe →
Steamed pork tenderloin with pineapple, vegetables and a mild pineapple sauce.
Preparation and possible waiting 15 min · Cooking 45 min View Recipe →
White beans with blended vegetables, roasted potatoes and a pork and sausage topping.
Preparation 25 min · Cooking 1 h 40 min · Soaking 12 h View Recipe →