Crispy soy and ginger marinated wings
Wings marinated in soy, lemon and ginger with a thin, crisp cornflour coating.
Preparation and possible waiting 2 h 20 min · Cooking 35 min View Recipe →Search for a food in your pantry and find all the recipes that contain it.
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338 recipes found
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Wings marinated in soy, lemon and ginger with a thin, crisp cornflour coating.
Preparation and possible waiting 2 h 20 min · Cooking 35 min View Recipe →
Tender cuttlefish in a vegetable and ink sauce, served with golden oven-roasted potatoes.
Preparation and possible waiting 25 min · Cooking 55 min View Recipe →
Fresh anchovies in a light chickpea flour and egg coating, served with piquillo pepper sauce.
Preparation and possible waiting 25 min · Cooking 30 min View Recipe →
Al dente spaghetti tossed with prawns, garlic, parsley and olive oil.
Preparation and possible waiting 10 min · Cooking 15 min View Recipe →
Fish and mascarpone fritters served with chickpea and green olive hummus.
Preparation and possible waiting 25 min · Cooking 20 min View Recipe →
Steamed aubergine and tomato lentils topped with a browned white sauce.
Preparation and possible waiting 25 min · Cooking 1 h 6 min View Recipe →
Toasted fine noodles with monkfish, vegetables and pine nuts, served with garlic mayonnaise.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Lasagne with mussels, well-softened vegetables and béchamel, topped with a thin layer of cheese.
Preparation and possible waiting 35 min · Cooking 1 h View Recipe →
Brothy noodles with potato, prawns and clams, cooked in a simple shellfish stock.
Preparation and possible waiting 20 min · Cooking 33 min View Recipe →
Toasted noodles with octopus, saffron and paprika, finished in the oven with garlic mayonnaise on the side.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Thin unfolded omelettes topped with garlic prawns and a gentle touch of cayenne.
Preparation and possible waiting 15 min · Cooking 20 min View Recipe →
Oven-finished monkfish and potato stew. The stock may contain shellfish even without visible pieces. Check its composition…
Preparation and possible waiting 20 min · Cooking 40 min View Recipe →