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647 recipes found
Showing 505–516 of 647
Griddled melon with tomatoes, rocket, cured ham and a mint and basil dressing.
Preparation and possible waiting 20 min · Cooking 6 min View Recipe →
Golden octopus tentacles over moist black rice with spring onion and a fresh lamb’s lettuce garnish.
Preparation and possible waiting 15 min · Cooking 30 min View Recipe →
Hake fillets with tender artichokes and clams in a light garlic and white wine sauce.
Preparation and possible waiting 25 min · Cooking 35 min View Recipe →
Juicy king prawns over saffron rice, with a sauce made from their shells, vegetables and brandy.
Preparation and possible waiting 30 min · Cooking 45 min View Recipe →
Steamed leeks covered with a spring onion and serrano ham béchamel. A creamy gratin without added cheese.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Lentils stewed with vegetables and chard, finished with cod pieces and paprika.
Preparation and possible waiting 20 min · Cooking 55 min View Recipe →
Crisp little gem lettuce topped with canned tuna, chopped vegetables, gherkins and capers in a Worcestershire dressing.
Preparation and possible waiting 20 min · Cooking 0 min View Recipe →
A refreshing pasta salad with watermelon, cooked tuna, feta and basil-lime dressing.
Preparation and possible waiting 25 min · Cooking 20 min View Recipe →
Macaroni with chorizo and a smooth blend of béchamel and tomato, known as Aurora sauce.
Preparation and possible waiting 15 min · Cooking 30 min View Recipe →
Pasta with browned vegetables and chistorra sausage, without a heavy sauce and scented with oregano.
Preparation and possible waiting 15 min · Cooking 25 min View Recipe →
Beef and pork meatloaf filled with pâté, ham and bacon, served with black olive sauce.
Preparation and possible waiting 30 min · Cooking 1 h 5 min View Recipe →
Toasted fine noodles with monkfish, vegetables and pine nuts, served with garlic mayonnaise.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →