Fácil
VegetarianSaucepan15 to 30 minutes
Béchamel sauce
Classic smooth, creamy béchamel with a touch of nutmeg.
Preparation and possible waiting 5 min · Cooking 15 min View Recipe →
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173 recipes found
Showing 97–108 of 173
Plain flour
40 g
Plain flour
40 g
Medium
OmnivorousCasserole1 to 2 hours
Cheddar-stuffed pork steaks with ratatouille
Thin pork steaks with a cheddar centre and a homemade vegetable ratatouille.
Preparation and possible waiting 30 min · Cooking 40 min View Recipe →
Plain flour
40 g
Easy
PescatarianMicrowave1 to 2 hours
Cod-stuffed aubergines with béchamel
Tender aubergines filled with cod, onion and sun-dried tomato, topped with béchamel and a light Parmesan crust.
Preparation and possible waiting 25 min · Cooking 45 min View Recipe →
Plain flour
40 g
Media
PescatarianFrying pan15 to 30 minutes
Crispy feta with anchovies and honey dressing
Breaded feta portions with anchovies, pistachios and a honey, mustard and lemon dressing.
Preparation and possible waiting 20 min · Cooking 10 min View Recipe →
Plain flour
40 g
Media
PescatarianOven1 to 2 hours
Egg-coated horse mackerel with romesco sauce
Horse mackerel strips in a light coating with roasted tomato, dried pepper and nut romesco.
Preparation and possible waiting 30 min · Cooking 40 min View Recipe →
Plain flour
40 g
Fácil
OmnivorousCasserole30 to 60 minutes
Green asparagus gratin with ham béchamel
Green asparagus covered in spring onion and serrano ham béchamel, gratinated until golden without added cheese.
Preparation and possible waiting 15 min · Cooking 30 min View Recipe →
Plain flour
40 g
Fácil
PescatarianCasserole1 to 2 hours
Hake-stuffed round courgettes with béchamel
Round courgettes filled with hake and vegetables, bound with béchamel and gratinated with Parmesan. All the scooped-out fl…
Preparation and possible waiting 25 min · Cooking 40 min View Recipe →
Plain flour
40 g
Fácil
OmnivorousSteamer30 to 60 minutes
Leek gratin with serrano ham béchamel
Steamed leeks covered with a spring onion and serrano ham béchamel. A creamy gratin without added cheese.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Plain flour
40 g
Easy
VegetarianThermomix1 to 2 hours
Lentil and aubergine moussaka in the Thermomix
Steamed aubergine and tomato lentils topped with a browned white sauce.
Preparation and possible waiting 25 min · Cooking 1 h 6 min View Recipe →
Plain flour
40 g
Medium
OmnivorousCasserole1 to 2 hours
Meat-stuffed potato bombs with spicy sauce
Potato balls filled with meat and tomato, served with a spicy anchovy sauce and aioli. A recipe to make when you have time…
Preparation and possible waiting 45 min · Cooking 1 h View Recipe →
Plain flour
40 g
Medium
OmnivorousFrying pan1 to 2 hours
Pork chop Milanese with vegetable and mozzarella topping
Breaded pork chops topped with a vegetable stew and melted mozzarella.
Preparation and possible waiting 25 min · Cooking 1 h 5 min View Recipe →
Plain flour
40 g
Fácil
OmnivorousThermomix30 to 60 minutes
Pork tenderloin with pineapple and vegetables in the Thermomix
Steamed pork tenderloin with pineapple, vegetables and a mild pineapple sauce.
Preparation and possible waiting 15 min · Cooking 45 min View Recipe →