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626 recipes found
Showing 181–192 of 626
Megrim fillets with a light egg-and-flour coating and a citrus sauce of orange, honey and wholegrain mustard.
Preparation and possible waiting 25 min · Cooking 25 min View Recipe →
Slow-cooked beef with potato, carrot and peas in a tomato and wine gravy.
Preparation and possible waiting 20 min · Cooking 2 h 20 min View Recipe →
Liver slices with a thin garlic breadcrumb coating, creamy mash and browned bacon.
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Chickpeas simmered with vegetables and pork fatback, served with ginger and coriander pak choi.
Preparation 25 min · Cooking 2 h · Soaking 12 h View Recipe →
A smooth, creamy courgette and leek soup with soft cheese portions.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Hake loins wrapped in crisp puff pastry with a well-reduced homemade vegetable filling.
Preparation and possible waiting 35 min · Cooking 50 min View Recipe →
Tender potatoes in a seafood broth with king prawns and sautéed mushrooms.
Preparation and possible waiting 25 min · Cooking 40 min View Recipe →
Red mullet fillets filled with soft leeks, served with a light garlic, wine and parsley sauce.
Preparation and possible waiting 25 min · Cooking 30 min View Recipe →
Lentils with courgette, port-glazed shallots and golden quail legs.
Preparation and possible waiting 25 min · Cooking 55 min View Recipe →
Golden mushrooms filled with black pudding over a smooth pepper sauce.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Crisp puff pastry filled with mussels and vegetables in a rich seafood sauce.
Preparation and possible waiting 30 min · Cooking 35 min View Recipe →
Oven-finished monkfish and potato stew. The stock may contain shellfish even without visible pieces. Check its composition…
Preparation and possible waiting 20 min · Cooking 40 min View Recipe →