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Noodles with prawns mushrooms and spring garlic

Name: Noodles with prawns mushrooms and spring garlic
Prep time: 25 min
Cook time: 35 min
Total time: 60 min
Yield: 4 servings
Cuisine: Spanish
Ingredients: 300 g Thick noodles; 200 g Prawns (peeled); 300 g Mixed mushrooms; 240 g Green garlic; 100 g Spring Onion; 75 ml Extra virgin olive oil (15 ml noodles and 60 ml vegetables); 700 ml Water (hot, adjust for pasta); 3 g Parsley; 0.3 g Black pepper; 2 g Salt

Total time1 h Preparation and possible waiting 25 min · Cooking 35 min

Preparation and possible waiting: 25 min · Cooking: 35 min

Total recorded in the recipe. Preparation may include resting, soaking or chilling. Active work and waiting are not yet recorded separately; check the steps before planning.

Servings4

Allergens

Cereals containing gluten: Ingredient to check: Thick noodles. Usual composition; check the label or the dough/sauce recipe: Thick noodles. Crustaceans: Ingredient to check: Prawns. Indicative information from the listed ingredients, not a complete allergy assessment. Check all product labels, optional ingredients and cross-contact. Composition to check: Thick noodles.

Rating Not yet rated

Noodles with prawns mushrooms and spring garlic. Add more hot water if noodles absorb it before becoming tender.

Jump to steps

25 minpreparation and possible waiting

35 mincooking

4servings

2.038 kcalwhole recipe

510 kcalper serving

Approximate calculation based on the stated quantities and average values per 100 g of each ingredient. How we calculate nutrition information

Total time: 1 h Preparation and possible waiting 25 min · Cooking 35 min

Preparation and possible waiting: 25 min · Cooking: 35 min

Total recorded in the recipe. Preparation may include resting, soaking or chilling. Active work and waiting are not yet recorded separately; check the steps before planning.

Recipe characteristics

Pescatarian Pasta 30 to 60 minutes Spanish

Allergens

View full classification 9 tags

Diet

Pescatarian

Dish type

Pasta

Meal

Lunch

Preparation

Boiling

Appliances

Casserole

Cuisine

Spanish

Season

All year round

Occasion

Everyday menu

Total time

30 to 60 minutes

Allergen information is indicative. Always check each product label and possible cross-contamination.

Recipe characteristics

Dish type

Pasta

Meal

Lunch

Total time

30 to 60 minutes

What you need

Ingredients

Let’s get cooking

Method

Toast noodles in 15 ml oil, stirring, until golden and remove.
Soften chopped spring onion in 60 ml oil for 8 minutes. Add trimmed chopped spring garlic and cook for 5 minutes.
Add cleaned sliced mushrooms and half the salt and cook for 8 minutes. Add prawns and pepper and cook for 2 minutes.
Add noodles, hot water and remaining salt and cook as directed, about 10 minutes, until noodles are tender and prawns cooked. Serve with parsley.

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Ingredients

Method

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