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Sorted by approximate amount used in each recipe.
626 recipes found
Showing 577–588 of 626
Salmon avocado ceviche with corn tortilla triangles. Citrus changes texture but does not cook fish or replace freezing.
Preparation 30 min · Cooking 10 min · Chilling 20 min View Recipe →
Pork fillet baked in a salt crust with piquillo peppers stuffed with mashed potato.
Preparation and possible waiting 25 min · Cooking 40 min View Recipe →
Chicken breasts filled with spinach, bacon and onion, served with a tangy apricot glaze.
Preparation and possible waiting 30 min · Cooking 35 min View Recipe →
Juicy, browned whole mushrooms cooked with olive oil and salt for a quick side dish.
Preparation and possible waiting 8 min · Cooking 30 min View Recipe →
Aubergines opened like a book, with very tender flesh and intact skins, ready for filling or serving as a side.
Preparation and possible waiting 7 min · Cooking 1 h View Recipe →
Squid rings with a light flour coating and a squeeze of lemon to serve. A hot-air adaptation with a different texture from…
Preparation and possible waiting 12 min · Cooking 15 min View Recipe →
Churros made with scalded flour, piped through a star nozzle and browned with a thin layer of oil. They differ from deep-f…
Preparation and possible waiting 20 min · Cooking 45 min View Recipe →
Short pasta boiled and then toasted with homemade basil pesto. A crunchy snack to serve freshly cooked.
Preparation and possible waiting 10 min · Cooking 25 min View Recipe →
Day-old bread soaked in aromatic milk, coated with egg and browned with a thin layer of oil. Cook in batches to keep the s…
Preparation and possible waiting 55 min · Cooking 45 min View Recipe →
Serrano ham croquettes with a firm, creamy béchamel, a double breadcrumb coating and a golden hot-air finish.
Preparation 35 min · Cooking 1 h · Chilling 4 h View Recipe →
Cooked octopus tentacles with charred edges, paprika and olive oil.
Preparation and possible waiting 5 min · Cooking 8 min View Recipe →
Small chicken pieces with onion, pepper and tomato, bound with Emmental inside thin golden pastry.
Preparation and possible waiting 35 min · Cooking 45 min View Recipe →