Braised beef flank with red peppers
Tender pressure-cooked beef, browned at the end and served with peppers and its onion sauce.
Preparation and possible waiting 25 min · Cooking 1 h 30 min View Recipe →Search for a food in your pantry and find all the recipes that contain it.
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6 recipes found
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Tender pressure-cooked beef, browned at the end and served with peppers and its onion sauce.
Preparation and possible waiting 25 min · Cooking 1 h 30 min View Recipe →
Tender braised beef in a piquillo and dried red pepper sauce, served with roasted sweet potato.
Preparation and possible waiting 25 min · Cooking 2 h 35 min View Recipe →
Tender beef in tomato and red pepper sauce, served with garlic rice.
Preparation and possible waiting 25 min · Cooking 1 h 40 min View Recipe →
Slow-braised beef with lentils, potatoes and vegetables in a broth enriched with cava.
Preparation and possible waiting 25 min · Cooking 2 h 45 min View Recipe →
Slow-cooked beef with potato, carrot and peas in a tomato and wine gravy.
Preparation and possible waiting 20 min · Cooking 2 h 20 min View Recipe →
Beef stewed with vegetables and potatoes steamed while the sauce cooks.
Preparation and possible waiting 20 min · Cooking 1 h 5 min View Recipe →