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Recipes with Tomato

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Sorted by approximate amount used in each recipe.

98 recipes found

Showing 73–84 of 98

Tomato 200 g
Turkey stew with golden sautéed grapes, finished dish
Easy
OmnivorousCasserole1 to 2 hours

Turkey stew with golden sautéed grapes

Tender turkey in a vegetable and red wine sauce, finished with sautéed grapes.

Not rated
1 h 45 min total 4 servings 581 kcal/serving
Preparation and possible waiting 25 min · Cooking 1 h 20 min View Recipe →
Tomato 200 g
White beans with monkfish and artichokes plated and ready to eat
Fácil
PescatarianCasserole1 to 2 hours

White beans with monkfish and artichokes

Light white bean, monkfish and artichoke stew scented with saffron.

Not rated
1 h 5 min total 4 servings 452 kcal/serving
Preparation and possible waiting 25 min · Cooking 40 min View Recipe →
Tomato 200 g
White beans with pork fatback and squid, finished dish
Easy
OmnivorousCasseroleMore than 2 hours

White beans with pork fatback and squid

White beans with a vegetable base and a modest amount of pork fatback, topped with freshly cooked squid.

Not rated
14 h 45 min total 4 servings 686 kcal/serving
Preparation and possible waiting 12 h 25 min · Cooking 2 h 20 min View Recipe →
Tomato 180 g
Brown rice with vegetables and egg-coated cod cheeks, finished dish
Easy
PescatarianCasserole1 to 2 hours

Brown rice with vegetables and egg-coated cod cheeks

Brown rice with vegetables and mild curry, served with golden egg-coated cod cheeks.

Not rated
1 h 25 min total 4 servings 578 kcal/serving
Preparation and possible waiting 30 min · Cooking 55 min View Recipe →
Tomato 180 g
Brown rice with vegetables and piquillo mayonnaise, finished dish
Easy
VegetarianCasserole1 to 2 hours

Brown rice with vegetables and piquillo mayonnaise

Brown rice with green beans and broccoli, served with piquillo pepper mayonnaise made using shop-bought mayonnaise.

Not rated
1 h 10 min total 4 servings 534 kcal/serving
Preparation and possible waiting 20 min · Cooking 50 min View Recipe →
Tomato 180 g
Tomato 180 g
Egg, avocado, tomato and pork belly sandwich, finished dish
Easy
OmnivorousFrying pan15 to 30 minutes

Egg, avocado, tomato and pork belly sandwich

A substantial sandwich with egg, avocado, tomato, cheese and well-browned thin pork belly.

Not rated
30 min total 4 servings 652 kcal/serving
Preparation and possible waiting 15 min · Cooking 15 min View Recipe →
Tomato 180 g
Fresh white beans with pork belly and golden leeks, finished dish
Fácil
OmnivorousCasseroleMore than 2 hours

Fresh white beans with pork belly and golden leeks

Tender fresh white beans with slow-cooked pork belly, a blended vegetable base and oven-browned leek rings.

Not rated
2 h 15 min total 4 servings 674 kcal/serving
Preparation and possible waiting 25 min · Cooking 1 h 50 min View Recipe →
Tomato 180 g
Monkfish marmitako, finished dish
Easy
PescatarianCasserole1 to 2 hours

Monkfish marmitako

A warming potato and monkfish stew with peppers, tomato and dried red pepper pulp.

Not rated
1 h 10 min total 4 servings 454 kcal/serving
Preparation and possible waiting 20 min · Cooking 50 min View Recipe →
Tomato 180 g
Tomato 180 g
Pork cheeks in port wine sauce ready to serve
Fácil
OmnivorousPressure cooker1 to 2 hours

Pork cheeks in port wine sauce

Pork cheeks in port wine sauce. Remove whole herbs before blending. Do not add dry cornflour to hot sauce because it would…

Not rated
1 h 15 min total 4 servings 753 kcal/serving
Preparation and possible waiting 25 min · Cooking 50 min View Recipe →
Tomato 180 g
Potato stew with mackerel and peppers, finished dish
Easy
PescatarianCasserole30 to 60 minutes

Potato stew with mackerel and peppers

Mackerel with tender potatoes, peppers and a lightly spiced cumin and soy broth.

Not rated
1 h total 4 servings 539 kcal/serving
Preparation and possible waiting 20 min · Cooking 40 min View Recipe →

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