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Crispy artichokes with romesco, finished dish

Fácil

VeganOven1 to 2 hours

Crispy artichokes with romesco

Golden thick-sliced artichokes with roasted tomato, garlic and nut sauce.

Not rated

70 min total 4 servings 407 kcal/serving

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Broad bean gratin with hollandaise and cured ham, finished dish

Media

OmnivorousCasserole30 to 60 minutes

Broad bean gratin with hollandaise and cured ham

Tender broad beans with egg-yolk and butter sauce, cured ham, pork belly and golden pine nuts.

Not rated

45 min total 4 servings 537 kcal/serving

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Sweetcorn arepas with potato salad and tuna belly, finished dish

Medium

PescatarianCasserole1 to 2 hours

Sweetcorn arepas with potato salad and tuna belly

Sweetcorn and mozzarella patties topped with potato salad and drained tuna belly.

Not rated

65 min total 4 servings 690 kcal/serving

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Borage stems with ham and dressed cottage cheese, finished dish

Fácil

OmnivorousCasserole30 to 60 minutes

Borage stems with ham and dressed cottage cheese

Tender borage stems with ham, served with cottage cheese, olives, sun-dried tomatoes and walnuts.

Not rated

45 min total 4 servings 342 kcal/serving

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White beans with pork and potatoes, finished dish

Easy

OmnivorousCasseroleMore than 2 hours

White beans with pork and potatoes

White beans with blended vegetables, roasted potatoes and a pork and sausage topping.

Not rated

845 min total 4 servings 836 kcal/serving

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Olive hummus and avocado cream toasts, finished dish

Fácil

VegetarianBlender30 to 60 minutes

Olive hummus and avocado cream toasts

Creamy chickpea and avocado layers on toast, finished with a tangy pickle dressing.

Not rated

35 min total 4 servings 591 kcal/serving

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Cardoon and Brussels sprouts with egg and pork belly, finished dish

Easy

OmnivorousCasserole1 to 2 hours

Cardoon and Brussels sprouts with egg and pork belly

Tender vegetables with hazelnuts and browned pork belly, topped with a fully set poached egg.

Not rated

65 min total 4 servings 456 kcal/serving

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Black rice with creamy cod, finished dish

Easy

OmnivorousCasserole1 to 2 hours

Black rice with creamy cod

Ink-coloured rice with vegetables, topped with a smooth desalted cod and garlic cream.

Not rated

65 min total 4 servings 718 kcal/serving

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Thinly sliced tomatoes with cashew cream and anchovies, finished dish

Easy

PescatarianBlenderMore than 2 hours

Thinly sliced tomatoes with cashew cream and anchovies

Fresh tomatoes over cashew cream with lettuce and an anchovy and pickled chilli dressing.

Not rated

505 min total 4 servings 423 kcal/serving

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Cauliflower gratin with cured beef hollandaise, finished dish

Medium

OmnivorousCasserole30 to 60 minutes

Cauliflower gratin with cured beef hollandaise

Tender cauliflower with butter and egg-yolk sauce, diced cured beef and a quick golden finish.

Not rated

45 min total 4 servings 296 kcal/serving

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Cod with mushrooms and soy-glazed pearl onions, finished dish

Easy

PescatarianCasserole30 to 60 minutes

Cod with mushrooms and soy-glazed pearl onions

Gently poached cod over sautéed mushrooms with buttery soy-glazed pearl onions.

Not rated

55 min total 4 servings 426 kcal/serving

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Creamy linguine with bacon and sun-dried tomato, finished dish

Easy

OmnivorousCasserole30 to 60 minutes

Creamy linguine with bacon and sun-dried tomato

Pasta cooked in its own milk, stock and cream cheese sauce with bacon and basil.

5,0 (1)

40 min total 4 servings 761 kcal/serving

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