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Recipes with Mussels

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Sorted by approximate amount used in each recipe.

13 recipes found

Showing 1–12 of 13

Mussels 1000 g
Mussel vol-au-vent plated and ready to eat
Media
PescatarianOven1 to 2 hours

Mussel vol-au-vent

Crisp puff pastry filled with mussels and vegetables in a rich seafood sauce.

Not rated
1 h 5 min total 4 servings 942 kcal/serving
Preparation and possible waiting 30 min · Cooking 35 min View Recipe →
Mussels 300 g
Mussels gratiné with peppers and goat’s cheese, finished dish
Media
PescatarianCasserole1 to 2 hours

Mussels gratiné with peppers and goat’s cheese

Mussels on the half shell with a concentrated tomato and pepper topping, fresh goat’s cheese and garlic-parsley breadcrumbs.

Not rated
1 h 30 min total 4 servings 390 kcal/serving
Preparation and possible waiting 30 min · Cooking 1 h View Recipe →
Mussels 250 g
Mussel and vegetable lasagne, finished dish
Easy
PescatarianOven1 to 2 hours

Mussel and vegetable lasagne

Lasagne with mussels, well-softened vegetables and béchamel, topped with a thin layer of cheese.

Not rated
1 h 35 min total 4 servings 666 kcal/serving
Preparation and possible waiting 35 min · Cooking 1 h View Recipe →
Mussels 250 g
Mussel soup with vegetables and rice, home-style presentation of the finished dish
Fácil
PescatarianCasserole1 to 2 hours

Mussel soup with vegetables and rice

Smooth vegetable and rice soup with mussels, some blended in and some added in pieces at serving.

Not rated
1 h 20 min total 6 servings 244 kcal/serving
Preparation and possible waiting 25 min · Cooking 55 min View Recipe →
Mussels 250 g
Orzo with mussels and vegetables, finished dish
Easy
PescatarianCasserole30 to 60 minutes

Orzo with mussels and vegetables

Orzo cooked gradually in mussel stock with vegetables and saffron.

Not rated
55 min total 4 servings 562 kcal/serving
Preparation and possible waiting 25 min · Cooking 30 min View Recipe →
Mussels 250 g
Seafood rice with beer in the Thermomix, finished dish
Fácil
PescatarianThermomix30 to 60 minutes

Seafood rice with beer in the Thermomix

Brothy rice with prawns, mussels and squid, cooked with shellfish stock and beer.

Not rated
58 min total 4 servings 689 kcal/serving
Preparation and possible waiting 20 min · Cooking 38 min View Recipe →
Mussels 250 g
Crema de nécoras
Media
PescatarianFood processor1 to 2 hours

Velvety velvet-crab bisque

A rich velvet-crab, prawn and mussel bisque, finished with cream and fresh parsley.

Not rated
1 h 25 min total 6 servings 363 kcal/serving
Preparation and possible waiting 30 min · Cooking 55 min View Recipe →
Mussels 220 g
Red scorpionfish with mussel sauce and prawns, finished dish
Medium
PescatarianCasserole1 to 2 hours

Red scorpionfish with mussel sauce and prawns

Baked red scorpionfish on a mussel and vegetable sauce, served with sautéed prawns.

Not rated
1 h 15 min total 4 servings 439 kcal/serving
Preparation and possible waiting 30 min · Cooking 45 min View Recipe →
Mussels 200 g
Brothy rice with chickpeas and mussels, finished dish
Easy
PescatarianCasserole1 to 2 hours

Brothy rice with chickpeas and mussels

Brothy rice with cooked chickpeas, mussels and a saffron-scented tomato base.

5,0 (1)
1 h 15 min total 4 servings 427 kcal/serving
Preparation and possible waiting 25 min · Cooking 50 min View Recipe →
Mussels 200 g
Spanish stuffed mussels served with a natural homemade finish
Medium
PescatarianFrying panMore than 2 hours

Spanish stuffed mussels

Mussel shells filled with a creamy mussel and hake béchamel, a gentle hint of chilli and a crisp breadcrumb topping.

Not rated
4 h 25 min total 6 servings 334 kcal/serving
Preparation and possible waiting 3 h 40 min · Cooking 45 min View Recipe →
Mussels 150 g
Sea bream stew with mussels and potatoes, finished dish
Medium
PescatarianCasserole1 to 2 hours

Sea bream stew with mussels and potatoes

Sea bream and mussels in a potato stew with choricero pepper and saffron.

Not rated
1 h 10 min total 4 servings 450 kcal/serving
Preparation and possible waiting 25 min · Cooking 45 min View Recipe →
Mussels 110 g
Paté de centollo
Very easy
PescatarianBlender30 to 60 minutes

Mussel and anchovy pâté

A creamy seafood pâté of mussels, anchovies and surimi with a fresh squeeze of lemon.

Not rated
1 h total 6 servings 117 kcal/serving
Preparation 15 min · Cooking 0 min · Chilling 45 min View Recipe →

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