Pumpkin and horse mackerel cannelloni
Fish cannelloni with a creamy filling and a pumpkin and toasted seed topping.
Preparation and possible waiting 30 min · Cooking 1 h 15 min View Recipe →Search for a food in your pantry and find all the recipes that contain it.
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173 recipes found
Showing 109–120 of 173
Fish cannelloni with a creamy filling and a pumpkin and toasted seed topping.
Preparation and possible waiting 30 min · Cooking 1 h 15 min View Recipe →
Cod bites in a light egg and tarragon coating, served with tender sautéed vegetables.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Poultry meatballs in a red onion sauce with saffron and a little brandy.
Preparation and possible waiting 30 min · Cooking 1 h 5 min View Recipe →
Poached eggs covered with a béchamel of desalted cod, spring onion and red pepper, lightly browned under the grill.
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Small mozzarella balls with a double garlic and oregano breadcrumb coating, served with tomato jam. Chilling and sealing h…
Preparation and possible waiting 55 min · Cooking 17 min View Recipe →
Macaroni with meat and tomato, topped with béchamel and golden baked cheese.
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Juicy meatballs in a smooth carrot and sherry sauce, without tomato.
Preparation and possible waiting 30 min · Cooking 50 min View Recipe →
Juicy beef and serrano ham meatballs with a smooth carrot, beer and herb sauce.
Preparation and possible waiting 30 min · Cooking 55 min View Recipe →
Beef with spring onions and dark beer, served on creamy mashed potatoes with a touch of vanilla.
Preparation and possible waiting 20 min · Cooking 45 min View Recipe →
Juicy chicken breast on spinach, topped with béchamel and browned sheep’s cheese.
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Chicken patties with olives and a side of crisp oven-baked onion rings.
Preparation and possible waiting 30 min · Cooking 30 min View Recipe →
Soft cod and potato fish balls with a creamy shallot and saffron sauce.
Preparation and possible waiting 30 min · Cooking 40 min View Recipe →