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Recipes with Carrot

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Sorted by approximate amount used in each recipe.

107 recipes found

Showing 61–72 of 107

Carrot 150 g
Lentil soup with cheese custard and pork belly, finished dish
Media
OmnivorousCasserole1 to 2 hours

Lentil soup with cheese custard and pork belly

Blended lentils and vegetables with a savoury cheese custard and browned pork belly.

Not rated
1 h 30 min total 4 servings 921 kcal/serving
Preparation and possible waiting 25 min · Cooking 1 h 5 min View Recipe →
Carrot 150 g
Carrot 120 g
Black-eyed beans with rice and cod, finished dish
Easy
PescatarianCasseroleMore than 2 hours

Black-eyed beans with rice and cod

A black-eyed bean stew with vegetables, rice and cod, added at the end to keep it succulent.

Not rated
9 h 45 min total 4 servings 486 kcal/serving
Preparation 20 min · Cooking 1 h 25 min · Soaking 8 h View Recipe →
Carrot 120 g
Black bean and pumpkin stew, finished dish
Easy
VeganCasseroleMore than 2 hours

Black bean and pumpkin stew

Black beans with a vegetable and dried pepper base, served with golden pumpkin.

Not rated
14 h 50 min total 4 servings 413 kcal/serving
Preparation and possible waiting 12 h 20 min · Cooking 2 h 30 min View Recipe →
Carrot 120 g
Black beans with cauliflower and golden garlic, finished dish
Easy
VeganCasseroleMore than 2 hours

Black beans with cauliflower and golden garlic

Creamy black beans with a vegetable and potato base, topped with cauliflower and gently fried garlic.

Not rated
14 h 30 min total 4 servings 470 kcal/serving
Preparation 20 min · Cooking 2 h 10 min · Soaking 12 h View Recipe →
Carrot 120 g
Chickpea and cockle stew, finished dish
Easy
PescatarianCasseroleMore than 2 hours

Chickpea and cockle stew

Chickpeas in a blended vegetable broth with cockles and their strained white wine cooking juices.

Not rated
14 h 40 min total 4 servings 462 kcal/serving
Preparation and possible waiting 12 h 30 min · Cooking 2 h 10 min View Recipe →
Carrot 120 g
Chickpeas with rustic potatoes and peppers, finished dish
Easy
VeganCasseroleMore than 2 hours

Chickpeas with rustic potatoes and peppers

Chickpeas with potatoes, onion and peppers gently cooked in a pan and finished with oregano.

Not rated
14 h 35 min total 4 servings 565 kcal/serving
Preparation and possible waiting 12 h 25 min · Cooking 2 h 10 min View Recipe →
Carrot 120 g
Fresh white beans with pork belly and golden leeks, finished dish
Fácil
OmnivorousCasseroleMore than 2 hours

Fresh white beans with pork belly and golden leeks

Tender fresh white beans with slow-cooked pork belly, a blended vegetable base and oven-browned leek rings.

Not rated
2 h 15 min total 4 servings 674 kcal/serving
Preparation and possible waiting 25 min · Cooking 1 h 50 min View Recipe →
Carrot 120 g
Pinto beans with chard and blood sausage, finished dish
Fácil
OmnivorousCasseroleMore than 2 hours

Pinto beans with chard and blood sausage

Pinto beans in a vegetable broth with tender chard and onion blood sausage.

Not rated
14 h 45 min total 4 servings 601 kcal/serving
Preparation and possible waiting 12 h 20 min · Cooking 2 h 25 min View Recipe →
Carrot 120 g
Spiced lentils with chicken and couscous, finished dish
Fácil
OmnivorousCasserole1 to 2 hours

Spiced lentils with chicken and couscous

Chicken stewed with lentils and aromatic spices, served with fluffy couscous.

Not rated
1 h 40 min total 4 servings 680 kcal/serving
Preparation and possible waiting 25 min · Cooking 1 h 15 min View Recipe →
Carrot 120 g
Vegetable and shiitake stir-fry with soy and ginger, finished dish
Fácil
VeganCasserole30 to 60 minutes

Vegetable and shiitake stir-fry with soy and ginger

Brussels sprouts, peppers and mushrooms in a colourful stir-fry with ginger and a measured amount of soy sauce.

Not rated
45 min total 4 servings 229 kcal/serving
Preparation and possible waiting 25 min · Cooking 20 min View Recipe →
Carrot 120 g
White beans with duck gizzards and golden potatoes, finished dish
Easy
OmnivorousCasseroleMore than 2 hours

White beans with duck gizzards and golden potatoes

White beans in a vegetable sauce with confit duck gizzards, golden potatoes and cherry tomatoes.

Not rated
14 h 35 min total 4 servings 599 kcal/serving
Preparation and possible waiting 12 h 25 min · Cooking 2 h 10 min View Recipe →

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