Easy

Creamy orzo with clams and white wine

Name: Creamy orzo with clams and white wine
Prep time: 55 min
Cook time: 20 min
Total time: 75 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 400 g Orzo; 100 g Clams (estimated flesh from 500 g shell-on); 100 g Spring Onion; 90 g Shallot; 160 g Carrot; 75 ml White wine; 1000 ml Fish stock; 45 ml Extra virgin olive oil; 3 g Parsley; 1 g Salt

Total time1 h 15 min Preparation 25 min · Cooking 20 min · Resting 30 min

Preparation excluding the indicated waiting: 25 min · Cooking: 20 min · Resting: 30 min.

Approximate total. Some tasks can overlap; check the steps before planning. Waiting does not require continuous work.

Servings4

Allergens

Cereals containing gluten: Ingredient to check: Orzo. Usual composition; check the label or the dough/sauce recipe: Orzo. Fish: Ingredient to check: Fish stock. Sulphites: check label: Ingredient to check: White wine. Molluscs: Ingredient to check: Clams. Indicative information from the listed ingredients, not a complete allergy assessment. Check all product labels, optional ingredients and cross-contact. Composition to check: Orzo, Fish stock.

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Creamy orzo with clams and white wine. This uses orzo pasta rather than rice. Follow its packet cooking time.

Jump to steps

25 minpreparation excluding indicated waiting

20 mincooking

30 minResting

4servings

2.181 kcalwhole recipe

545 kcalper serving

Approximate calculation based on the stated quantities and average values per 100 g of each ingredient. How we calculate nutrition information

Total time: 1 h 15 min Preparation 25 min · Cooking 20 min · Resting 30 min

Preparation excluding indicated waiting: 25 min · Cooking: 20 min · Resting: 30 min. Approximate total; some tasks can overlap. Waiting does not require continuous work.

Recipe characteristics

Pescatarian Pasta 1 to 2 hours Italian

Allergens

View full classification 9 tags

Diet

Pescatarian

Dish type

Pasta

Meal

Lunch

Preparation

Boiling

Appliances

Casserole

Cuisine

Italian

Season

All year round

Occasion

Everyday menu

Total time

1 to 2 hours

Allergen information is indicative. Always check each product label and possible cross-contamination.

Recipe characteristics

Dish type

Pasta

Meal

Lunch

Total time

1 to 2 hours

What you need

Ingredients

Let’s get cooking

Method

Clean clams in cold salted water for 30 minutes and rinse. Discard broken ones and any that do not close when tapped.
Soften chopped spring onion, shallots and carrots in oil for 8 minutes.
Stir in orzo for 1 minute and add wine. Boil for 1 minute and add 250 ml hot stock.
Cook, stirring, adding remaining stock gradually as absorbed. About 4 minutes before the packet cooking time, add clams, cover and cook until open and pasta is tender.
Discard unopened clams, adjust salt and serve immediately with parsley.

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Ingredients

Method

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