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Sorted by approximate amount used in each recipe.
626 recipes found
Showing 553–564 of 626
Ultra-thin, light and crisp potato strips, ideal for topping eggs, meat or vegetable dishes.
Preparation and possible waiting 30 min · Cooking 56 min View Recipe →
Sweet potato fries with tender centres and browned edges, cooked at two temperatures with very little oil.
Preparation and possible waiting 12 min · Cooking 58 min View Recipe →
Tender courgette boats filled with tuna and their own flesh, finished with a golden layer of melted cheese.
Preparation and possible waiting 15 min · Cooking 1 h 4 min View Recipe →
Four hand pies filled with softened peppers, tuna and tomato, made small enough for the pastry to cook on both sides.
Preparation and possible waiting 35 min · Cooking 50 min View Recipe →
Turnovers filled with well-reduced vegetable pisto, with finely diced courgette, aubergine and peppers.
Preparation and possible waiting 40 min · Cooking 55 min View Recipe →
Homemade crêpes filled with spinach, cooked ham and cheese, topped with béchamel and grilled Parmesan.
Preparation and possible waiting 35 min · Cooking 30 min View Recipe →
Tender beef strips in a mushroom, cream and Dijon mustard sauce.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
A rustic mushroom sauce with bacon, cherry tomatoes and black olives.
Preparation and possible waiting 10 min · Cooking 25 min View Recipe →
An aromatic chickpea, tomato and spice curry served with basmati rice. The sauce is thickened without cream or coconut milk.
Preparation and possible waiting 15 min · Cooking 30 min View Recipe →
Spiced, toasted and crisp chickpeas for a fibre-rich snack.
Preparation and possible waiting 15 min · Cooking 15 min View Recipe →
Courgette ribbon parcels filled with cooked ham and cheese, breaded and air-fried until golden.
Preparation and possible waiting 30 min · Cooking 24 min View Recipe →
Crisp breaded chicken with a lemon, soy and honey sauce balanced between sharp and sweet.
Preparation and possible waiting 2 h 25 min · Cooking 35 min View Recipe →