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9 recipes found
Showing 1–9 of 9
A fresh Mexican guacamole with a creamy yet rustic texture, made with ripe avocado, tomato, onion, cilantro, lime and an o…
Preparation and possible waiting 15 min · Cooking 0 min View Recipe →
Cooked prawns and cockles with lime, cucumber, radishes and a fresh coriander and jalapeño dressing.
Preparation and possible waiting 25 min · Cooking 10 min View Recipe →
Shredded cabbage with peas, turmeric and mustard seeds, finished with fresh coriander. A simple, aromatic vegetable dish.
Preparation and possible waiting 20 min · Cooking 25 min View Recipe →
Prawns between crisp rice-paper layers, with tomato, lime and coriander.
Preparation and possible waiting 40 min · Cooking 15 min View Recipe →
Creamy chickpea and avocado layers on toast, finished with a tangy pickle dressing.
Preparation and possible waiting 25 min · Cooking 10 min View Recipe →
A cool, creamy burrito filled with tuna, avocado and boiled egg, with a light yoghurt, mustard, lemon and coriander dressing.
Preparation and possible waiting 15 min · Cooking 10 min View Recipe →
Chickpeas simmered with vegetables and pork fatback, served with ginger and coriander pak choi.
Preparation 25 min · Cooking 2 h · Soaking 12 h View Recipe →
Potato, mango and prawns with avocado dressing and oven-crisped wonton triangles.
Preparation and possible waiting 25 min · Cooking 35 min View Recipe →
Tomato and spice rice with guacamole, fresh cucumber and oven-baked plantain slices.
Preparation and possible waiting 25 min · Cooking 30 min View Recipe →