Ir al contenido
AceiteySal
Search
Cook with what you have

Recipes by ingredient

Search for a food in your pantry and find all the recipes that contain it.

Search for an ingredient
Search in the pantry

What ingredient do you want to use?

What ingredient do you want to use?

Search for an ingredient or choose a specific variety from the suggestions.

Results

Recipes with Fish stock

Clear ingredient

Sorted by approximate amount used in each recipe.

37 recipes found

Showing 13–24 of 37

Fish stock 900 ml
Sea bream stew with mussels and potatoes, finished dish
Media
PescatarianCasserole1 to 2 hours

Sea bream stew with mussels and potatoes

Sea bream and mussels in a potato stew with choricero pepper and saffron.

Not rated
1 h 10 min total 4 servings 450 kcal/serving
Preparation and possible waiting 25 min · Cooking 45 min View Recipe →
Fish stock 800 ml
King prawn casserole with potatoes and mushrooms, finished dish
Easy
PescatarianCasserole1 to 2 hours

King prawn casserole with potatoes and mushrooms

Tender potatoes in a seafood broth with king prawns and sautéed mushrooms.

Not rated
1 h 5 min total 4 servings 382 kcal/serving
Preparation and possible waiting 25 min · Cooking 40 min View Recipe →
Fish stock 750 ml
Horse mackerel with rice and garlic mayonnaise, finished dish
Medium
PescatarianCasserole30 to 60 minutes

Horse mackerel with rice and garlic mayonnaise

Golden chickpea-flour-coated horse mackerel with vegetable rice and garlic mayonnaise made with pasteurised egg.

Not rated
50 min total 4 servings 1.104 kcal/serving
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Fish stock 750 g
Oven-baked rice with baby squid and clams, finished dish
Easy
PescatarianOven1 to 2 hours

Oven-baked rice with baby squid and clams

Oven-baked rice with baby squid, clams and a roasted tomato and choricero pepper base.

Not rated
1 h 10 min total 4 servings 584 kcal/serving
Preparation and possible waiting 30 min · Cooking 40 min View Recipe →
Fish stock 700 ml
Fresh cod stew with potatoes and peas, finished dish
Fácil
PescatarianCasserole30 to 60 minutes

Fresh cod stew with potatoes and peas

A simple fresh cod casserole with roughly cut potatoes and peas in fish stock.

Not rated
1 h total 4 servings 396 kcal/serving
Preparation and possible waiting 20 min · Cooking 40 min View Recipe →
Fish stock 700 ml
Potato stew with mackerel and peppers, finished dish
Easy
PescatarianCasserole30 to 60 minutes

Potato stew with mackerel and peppers

Mackerel with tender potatoes, peppers and a lightly spiced cumin and soy broth.

Not rated
1 h total 4 servings 539 kcal/serving
Preparation and possible waiting 20 min · Cooking 40 min View Recipe →
Fish stock 700 ml
White beans with monkfish and artichokes plated and ready to eat
Fácil
PescatarianCasserole1 to 2 hours

White beans with monkfish and artichokes

Light white bean, monkfish and artichoke stew scented with saffron.

Not rated
1 h 5 min total 4 servings 452 kcal/serving
Preparation and possible waiting 25 min · Cooking 40 min View Recipe →
Fish stock 600 ml
Bonito and potato marmitako in the Thermomix, finished dish
Fácil
PescatarianThermomix30 to 60 minutes

Bonito and potato marmitako in the Thermomix

Bonito and potato stew with choricero pepper paste and a simple sofrito.

Not rated
50 min total 4 servings 317 kcal/serving
Preparation and possible waiting 15 min · Cooking 35 min View Recipe →
Fish stock 600 ml
Griddled octopus with black rice, finished dish
Easy
PescatarianCasserole30 to 60 minutes

Griddled octopus with black rice

Golden octopus tentacles over moist black rice with spring onion and a fresh lamb’s lettuce garnish.

Not rated
45 min total 4 servings 556 kcal/serving
Preparation and possible waiting 15 min · Cooking 30 min View Recipe →
Fish stock 500 ml
Saffron mackerel with potatoes and peas, finished dish
Easy
PescatarianCasserole30 to 60 minutes

Saffron mackerel with potatoes and peas

Succulent mackerel on potatoes and peas in a light saffron sauce.

Not rated
55 min total 4 servings 716 kcal/serving
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Fish stock 400 ml
Bonito fishballs in parsley sauce with potatoes, finished dish
Media
PescatarianCasserole1 to 2 hours

Bonito fishballs in parsley sauce with potatoes

Tender bonito fishballs with sun-dried tomato, parsley sauce and golden oven-roasted potatoes.

Not rated
1 h 5 min total 4 servings 603 kcal/serving
Preparation 15 min · Cooking 35 min · Chilling 15 min View Recipe →
Fish stock 300 ml
Hake in parsley sauce with poached egg, finished dish
Media
PescatarianCasserole30 to 60 minutes

Hake in parsley sauce with poached egg

Tender hake fillets in a light garlic and parsley sauce, with a poached egg for each person.

Not rated
40 min total 4 servings 354 kcal/serving
Preparation and possible waiting 15 min · Cooking 25 min View Recipe →

More ideas for your kitchen

Follow AceiteySal on your favourite network.