Easy

Candied peppers with cream cheese in the Thermomix

Name: Candied peppers with cream cheese in the Thermomix
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 8 servings
Cuisine: Home-style
Ingredients: 400 g Red pepper; 200 g Sugar; 100 g Vinegar; 50 ml Water; 200 g Cream cheese (one 200 g tub); 160 g Bread (toasted to serve)

Total time45 min Preparation and possible waiting 10 min · Cooking 35 min

Preparation and possible waiting: 10 min · Cooking: 35 min

Total recorded in the recipe. Preparation may include resting, soaking or chilling. Active work and waiting are not yet recorded separately; check the steps before planning.

Servings8

Allergens

Cereals containing gluten: Ingredient to check: Bread. Usual composition; check the label or the dough/sauce recipe: Bread. Milk: Ingredient to check: Cream cheese. Sulphites: check label: Ingredient to check: Vinegar. Indicative information from the listed ingredients, not a complete allergy assessment. Check all product labels, optional ingredients and cross-contact. Composition to check: Bread.

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A sweet and tangy starter of candied peppers, creamy cheese and toast.

Jump to steps

10 minpreparation and possible waiting

35 mincooking

8servings

2.026 kcalwhole recipe

253 kcalper serving

Approximate calculation based on the stated quantities and average values per 100 g of each ingredient. How we calculate nutrition information

Total time: 45 min Preparation and possible waiting 10 min · Cooking 35 min

Preparation and possible waiting: 10 min · Cooking: 35 min

Total recorded in the recipe. Preparation may include resting, soaking or chilling. Active work and waiting are not yet recorded separately; check the steps before planning.

Recipe characteristics

Vegetarian Appetiser 30 to 60 minutes Home-style

Allergens

View full classification 17 tags

Diet

Vegetarian

Dietary requirements

Egg-freeNut-freePeanut-freeSoy-freeFish-freeShellfish-freeSesame-free

Dish type

Appetiser

Meal

Lunch

Preparation

BoilingSteaming

Appliances

Thermomix

Cuisine

Home-style

Season

All year round

Occasion

Everyday menu

Total time

30 to 60 minutes

Allergen information is indicative. Always check each product label and possible cross-contamination.

Recipe characteristics

Dish type

Appetiser

Meal

Lunch

Total time

30 to 60 minutes

What you need

Ingredients

Tick the ingredients you need to buy.

Red pepper 400 g
Sugar 200 g
Vinegar 100 g
Water 50 ml
Cream cheese one 200 g tub 200 g
Bread toasted to serve 160 g

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Method

Chop the red peppers for 5 sec/speed 4 and scrape down the sides with a spatula.
Add sugar, vinegar and water. Cook for 35 min/Varoma/reverse/spoon speed, using the basket or splash guard specified for your model on the lid to allow evaporation.
Let the peppers cool slightly. Serve the cream cheese with the candied peppers and toasted bread.

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Preparation

Tefal Ingenio silicone spatula

Tefal · K2064614

Fold in whipped egg whites and scrape dough and cream from the bowl with a flexible spatula.

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Ingredients

Method

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