Courgette noodles with pesto
Briefly sautéed courgette spirals with homemade basil, pine nut and Parmesan pesto: classic pesto flavours without wheat p…
Preparation and possible waiting 20 min · Cooking 5 min View Recipe →Search for a food in your pantry and find all the recipes that contain it.
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28 recipes found
Showing 1–12 of 28
Briefly sautéed courgette spirals with homemade basil, pine nut and Parmesan pesto: classic pesto flavours without wheat p…
Preparation and possible waiting 20 min · Cooking 5 min View Recipe →
Boiled potatoes browned in a pan with a cheese-free pesto of basil, pumpkin seeds and lemon.
Preparation and possible waiting 15 min · Cooking 25 min View Recipe →
Short pasta with potato and green beans, tossed off the heat with a fresh two-cheese pesto.
Preparation and possible waiting 20 min · Cooking 20 min View Recipe →
Wholemeal pasta with sautéed cherry tomatoes, garlic, fresh basil and Parmesan. Starchy cooking water helps create a light…
Preparation and possible waiting 10 min · Cooking 20 min View Recipe →
Silky roast sweet potato soup with basil and sunflower seed pesto.
Preparation and possible waiting 15 min · Cooking 40 min View Recipe →
Roasted aubergine topped with tomato sauce, mozzarella, Parmesan and basil, with a golden melted-cheese finish.
Preparation and possible waiting 15 min · Cooking 35 min View Recipe →
Salmon with garlic, lemon and dill butter over a creamy basil and anchovy sauce.
Preparation and possible waiting 20 min · Cooking 25 min View Recipe →
Pasta in a creamy boiled-egg, basil and lemon sauce with tomatoes and pine nuts.
Preparation and possible waiting 20 min · Cooking 15 min View Recipe →
Short pasta boiled and then toasted with homemade basil pesto. A crunchy snack to serve freshly cooked.
Preparation and possible waiting 10 min · Cooking 25 min View Recipe →
A fresh Caprese-inspired salad with mozzarella, tomato and avocado, dressed with olive oil and herbs. The quantities serve…
Preparation and possible waiting 10 min · Cooking 0 min View Recipe →
Spaghetti with vegan red pesto. A plant-based recipe explained step by step.
Preparation 15 min · Cooking 12 min · Soaking 20 min View Recipe →
Cold cannelloni filled with potato, egg, cooked ham and vegetables, with basil oil.
Preparation and possible waiting 30 min · Cooking 35 min View Recipe →