Cabbage and vegetable soup in the Thermomix
Total time1 h Preparation + cooking; may include waiting How this time is calculated
Preparation and possible waiting: 20 min · Cooking: 40 min
Total recorded in the recipe. Preparation may include resting, soaking or chilling. Active work and waiting are not yet recorded separately; check the steps before planning.
Servings4
Key recipe details
Approximate calculation based on the stated quantities and average values per 100 g of each ingredient. How we calculate nutrition information
Total time: 1 h Preparation + cooking; may include waiting How this time is calculated
Preparation and possible waiting: 20 min · Cooking: 40 min
Total recorded in the recipe. Preparation may include resting, soaking or chilling. Active work and waiting are not yet recorded separately; check the steps before planning.
Recipe characteristics
Gluten-free and 9 more Indicative dietary requirements
View full classification 22 tags
Allergen information is indicative. Always check each product label and possible cross-contamination.
Recipe characteristics
Soup
Lunch
30 to 60 minutes
Method
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Chop the cabbage for 5 seconds at speed 5 and set aside in a bowl. Put the chopped onion, leek, green pepper, celery and tomatoes in the mixing bowl; chop for 4 seconds at speed 4.
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Add the cabbage, water, salt, pepper and cumin. Cook for 40 minutes at 100°C, speed 1.
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Let the temperature fall to 60°C. Blend for 30 seconds, increasing from speed 4 to 8, until creamy. Serve in bowls.
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Mixing bowls
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