Homemade tomato sauce
Key recipe details
Approximate calculation based on the stated quantities and average values per 100 g of each ingredient. How we calculate nutrition information
Recipe characteristics
Gluten-free y 8 más Indicative dietary requirements
View full classification 24 etiquetas
Allergen information is indicative. Always check each product label and possible cross-contamination.
Recipe characteristics
Sauce
Lunch · Dinner
1 to 2 hours
Ingredients
＋ Añadir a un menúMethod
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Heat the olive oil and cook the chopped onion with the salt for 12 minutes. Add the garlic and parsley and cook for 2 minutes.
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Add the chopped tomato and sugar. Partially cover and simmer for 75–90 minutes.
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Stir occasionally until the tomato loses excess water and the flavour concentrates.
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Blend the sauce to the desired texture and adjust the salt.
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