Elbow pasta
Short curved hollow pasta that holds sauces and works well in salads and pasta bakes. It provides carbohydrate.
What it offers and why to use it
Short curved hollow pasta that holds sauces and works well in salads and pasta bakes. It provides carbohydrate. Cook al dente according to the pack. For baking, drain one minute early; for salads, cool and drain thoroughly.
Short curved hollow pasta that holds sauces and works well in salads and pasta bakes. It provides carbohydrate.
From shopping to cooking
Choose
Choose intact, evenly sized pieces; check the pack ingredients, allergens and cooking time.
Store
Store dried pasta in a sealed container in a cool, dry place. Refrigerate cooked leftovers promptly.
Prepare
Cook al dente according to the pack. For baking, drain one minute early; for salads, cool and drain thoroughly.
How to make the most of it
Good pairings
Use in the recipe quantities to complement vegetables, pulses or sauces.
How to substitute it
A substitute must account for texture, intensity and allergens; equal quantities are not always suitable.
Recipes with elbow pasta
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