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99 recipes found
Showing 49–60 of 99
Gently poached cod over sautéed mushrooms with buttery soy-glazed pearl onions.
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Pasta cooked in its own milk, stock and cream cheese sauce with bacon and basil.
Preparation and possible waiting 15 min · Cooking 25 min View Recipe →
Pork loin rolls filled with ham and piquillo peppers, with a butter-and-flour-thickened gravy.
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Beef and pork meatloaf filled with pâté, ham and bacon, served with black olive sauce.
Preparation and possible waiting 30 min · Cooking 1 h 5 min View Recipe →
Small sweet croquettes with a dark chocolate filling and a biscuit coating. A thoroughly chilled filling is essential for …
Preparation and possible waiting 4 h 55 min · Cooking 45 min View Recipe →
Classic smooth, creamy béchamel with a touch of nutmeg.
Preparation and possible waiting 5 min · Cooking 15 min View Recipe →
Juicy chicken breast on spinach, topped with béchamel and browned sheep’s cheese.
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
A smooth, creamy courgette and leek soup with soft cheese portions.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Hake loins gently cooked in cava and cream, topped with sautéed mushrooms and lightly gratinated.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Hake loins topped with peppers and spring onions, over a creamy spinach sauce.
Preparation and possible waiting 25 min · Cooking 40 min View Recipe →
Macaroni with chorizo and a smooth blend of béchamel and tomato, known as Aurora sauce.
Preparation and possible waiting 15 min · Cooking 30 min View Recipe →
Roasted aubergines filled with beef, pork and onion, topped with homemade béchamel and golden cheese.
Preparation and possible waiting 25 min · Cooking 50 min View Recipe →