Custard and cream mille-feuille
Crisp puff-pastry layers filled with pastry cream and whipped cream.
Preparation and possible waiting 1 h 15 min · Cooking 1 h 15 min View Recipe →Search for a food in your pantry and find all the recipes that contain it.
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10 recipes found
Showing 1–10 of 10
Crisp puff-pastry layers filled with pastry cream and whipped cream.
Preparation and possible waiting 1 h 15 min · Cooking 1 h 15 min View Recipe →
Crisp puff pastry filled with mussels and vegetables in a rich seafood sauce.
Preparation and possible waiting 30 min · Cooking 35 min View Recipe →
Hake loins wrapped in crisp puff pastry with a well-reduced homemade vegetable filling.
Preparation and possible waiting 35 min · Cooking 50 min View Recipe →
Crisp puff pastry with cherry tomatoes, burrata and a spinach and pistachio pesto.
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Individual puff pastry tarts with pumpkin purée, mushrooms, pork belly, sheep’s cheese and pine nuts.
Preparation and possible waiting 25 min · Cooking 45 min View Recipe →
Pre-cooked frankfurters wrapped in cheese and thin puff pastry. A sharing snack to enjoy freshly cooked.
Preparation and possible waiting 12 min · Cooking 35 min View Recipe →
Savoury puff-pastry palmiers with cooked ham, Gouda and browned bacon. Chill before slicing to keep the spiral shape.
Preparation and possible waiting 35 min · Cooking 45 min View Recipe →
Quick little crescents made with ready-made puff pastry. These are a simple teatime version, not a yeasted croissant dough.
Preparation and possible waiting 10 min · Cooking 30 min View Recipe →
Simple puff-pastry and sugar palmiers, without glazes or fillings. Chilling makes clean slices and well-defined layers eas…
Preparation and possible waiting 30 min · Cooking 40 min View Recipe →
Pear, blue cheese and walnut tartlets baked with the pastry on top and finished with a drizzle of honey.
Preparation and possible waiting 15 min · Cooking 40 min View Recipe →