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27 recipes found
Showing 13–24 of 27
Potato and orange slices with cooked king prawns and small spoonfuls of lemon mayonnaise.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Brown rice with green beans and broccoli, served with piquillo pepper mayonnaise made using shop-bought mayonnaise.
Preparation and possible waiting 20 min · Cooking 50 min View Recipe →
A chilled savoury sandwich loaf layered with tuna, surimi, egg and olives, finished with a light creamy coating and prawns.
Preparation and possible waiting 2 h 35 min · Cooking 10 min View Recipe →
Potato, mango and prawns with avocado dressing and oven-crisped wonton triangles.
Preparation and possible waiting 25 min · Cooking 35 min View Recipe →
Golden paprika and oregano cauliflower with toasted almonds and a small serving of black garlic mayonnaise.
Preparation and possible waiting 15 min · Cooking 35 min View Recipe →
A creamy chilled pâté of tuna, surimi and anchovies, balanced with lemon and a restrained amount of mayonnaise.
Preparation 15 min · Cooking 0 min · Chilling 45 min View Recipe →
A simple homemade pâté of tuna and boiled egg bound with mayonnaise and ready in minutes.
Preparation 10 min · Cooking 10 min · Chilling 30 min View Recipe →
A creamy seafood pâté of mussels, anchovies and surimi with a fresh squeeze of lemon.
Preparation 15 min · Cooking 0 min · Chilling 45 min View Recipe →
Cod over roasted peppers and spring onions, served with a pickle-rich tartare sauce.
Preparation and possible waiting 25 min · Cooking 50 min View Recipe →
Fresh cod steamed in vegetable parcels and served with a small spoonful of garlic mayonnaise.
Preparation and possible waiting 25 min · Cooking 25 min View Recipe →
Chicken breasts filled with spinach, bacon and onion, served with a tangy apricot glaze.
Preparation and possible waiting 30 min · Cooking 35 min View Recipe →
Egg-coated hake toasts topped with soft onions, red pepper or mayonnaise and pickled chillies.
Preparation and possible waiting 30 min · Cooking 30 min View Recipe →