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Recipes with Cream

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Sorted by approximate amount used in each recipe.

44 recipes found

Showing 1–12 of 44

Cream 600 ml
Shiitake loaf with chistorra cream, finished dish
Media
OmnivorousOven1 to 2 hours

Shiitake loaf with chistorra cream

Savoury mushroom loaf with creamy chistorra sauce and sautéed shimeji mushrooms.

Not rated
1 h 35 min total 8 servings 412 kcal/serving
Preparation and possible waiting 30 min · Cooking 1 h 5 min View Recipe →
Cream 500 g
Creamy chicken and apple curry in the Thermomix, finished dish
Easy
OmnivorousThermomix30 to 60 minutes

Creamy chicken and apple curry in the Thermomix

Tender chicken in a creamy curry, onion and apple sauce made in the mixing bowl.

Not rated
53 min total 6 servings 612 kcal/serving
Preparation and possible waiting 15 min · Cooking 38 min View Recipe →
Cream 500 ml
Custard and cream mille-feuille served with a natural homemade finish
Medium
VegetarianOvenMore than 2 hours

Custard and cream mille-feuille

Crisp puff-pastry layers filled with pastry cream and whipped cream.

Not rated
2 h 30 min total 16 servings 345 kcal/serving
Preparation and possible waiting 1 h 15 min · Cooking 1 h 15 min View Recipe →
Cream 500 ml
Lemon mousse cake served on a light table
Medium
OmnivorousSaucepanMore than 2 hours

Lemon mousse cake

A light, citrusy chilled cake with a biscuit base and airy lemon mousse.

Not rated
6 h 40 min total 10 servings 406 kcal/serving
Preparation and possible waiting 6 h 35 min · Cooking 5 min View Recipe →
Cream 500 ml
Cream 500 ml
Vegetable and prawn quiche plated and ready to eat
Medium
PescatarianFrying pan1 to 2 hours

Vegetable and prawn quiche

A creamy prawn, broccoli and sautéed vegetable quiche in a crisp pastry case.

Not rated
1 h 45 min total 8 servings 422 kcal/serving
Preparation and possible waiting 35 min · Cooking 1 h 10 min View Recipe →
Cream 350 ml
Sea bass with mushrooms and potatoes, finished dish
Easy
OmnivorousFrying pan30 to 60 minutes

Sea bass with mushrooms and potatoes

Pan-cooked sea bass with mushroom sauce, diced potatoes and crisp pork belly.

5,0 (1)
55 min total 4 servings 941 kcal/serving
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Cream 300 ml
Chocolate skillet cake with sauce and pecans, finished bake
Easy
VegetarianOven30 to 60 minutes

Chocolate skillet cake with sauce and pecans

A moist chocolate cake baked and served in a skillet, with warm chocolate sauce and pecans.

Not rated
52 min total 6 servings 952 kcal/serving
Preparation and possible waiting 22 min · Cooking 30 min View Recipe →
Cream 250 ml
Paté de caviar o salmón
Muy fácil
OmnivorousBlenderMore than 2 hours

Chilled caviar pâté

A delicate chilled appetiser of cream and caviar, set with gelatine and lifted with lemon.

Not rated
5 h 25 min total 6 servings 161 kcal/serving
Preparation 20 min · Cooking 5 min · Chilling 5 h View Recipe →
Cream 250 ml
Monkfish with bacon cream and artichokes, finished dish
Easy
OmnivorousFrying pan30 to 60 minutes

Monkfish with bacon cream and artichokes

Butter-basted monkfish with artichokes and a smooth smoked bacon cream.

Not rated
55 min total 4 servings 894 kcal/serving
Preparation and possible waiting 25 min · Cooking 30 min View Recipe →
Cream 250 ml
Nectarine mousse ready to serve
Fácil
OmnivorousHand blenderMore than 2 hours

Nectarine mousse

A smooth ripe nectarine mousse with whipped cream and a redcurrant finish.

Not rated
2 h 22 min total 4 servings 282 kcal/serving
Preparation and possible waiting 2 h 20 min · Cooking 2 min View Recipe →
Cream 250 ml
Salt cod with dried fig and honey cream, finished dish
Easy
PescatarianSaucepan30 to 60 minutes

Salt cod with dried fig and honey cream

Cod cooked two ways, served with a creamy dried fig sauce and a touch of honey.

Not rated
45 min total 4 servings 503 kcal/serving
Preparation and possible waiting 20 min · Cooking 25 min View Recipe →

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