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85 recipes found
Showing 73–84 of 85
Mussels on the half shell with a concentrated tomato and pepper topping, fresh goat’s cheese and garlic-parsley breadcrumbs.
Preparation and possible waiting 30 min · Cooking 1 h View Recipe →
Small pasta shells with sautéed ham and a light onion and leek sauce.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Roast chicken legs with broccoli and mushrooms. Use a dish wide enough to expose the chicken to the heat. Check the thicke…
Preparation and possible waiting 25 min · Cooking 50 min View Recipe →
Roast horse mackerel fillets with crisp bread crumbs, garlic and sweet paprika.
Preparation and possible waiting 20 min · Cooking 20 min View Recipe →
Roast monkfish over potatoes, onion and pepper, finished with a gentle garlic and chilli dressing.
Preparation and possible waiting 20 min · Cooking 50 min View Recipe →
Tomato and spice rice with guacamole, fresh cucumber and oven-baked plantain slices.
Preparation and possible waiting 25 min · Cooking 30 min View Recipe →
Steamed turbot with shellfish and a light garlic, white wine and parsley sauce.
Preparation and possible waiting 20 min · Cooking 26 min View Recipe →
Delicate verdina beans with sautéed courgette and clams in a light broth with a hint of cayenne.
Preparation 30 min · Cooking 2 h 20 min · Soaking 12 h View Recipe →
Oven-baked salmon parcels with tender potatoes, spring onion, green pepper and lemon zest.
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Beef stewed with vegetables and potatoes steamed while the sauce cooks.
Preparation and possible waiting 20 min · Cooking 1 h 5 min View Recipe →
Tender broad beans with egg-yolk and butter sauce, cured ham, pork belly and golden pine nuts.
Preparation and possible waiting 20 min · Cooking 25 min View Recipe →
Juicy roasted vegetables on toast, topped with poached eggs and a gentle garlic dressing.
Preparation and possible waiting 20 min · Cooking 50 min View Recipe →