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524 recipes found
Showing 493–504 of 524
Thin asparagus and pork belly pizzas. Roll this yeast-free dough thinly so it cooks through.
Preparation and possible waiting 40 min · Cooking 30 min View Recipe →
Fresh tomatoes over cashew cream with lettuce and an anchovy and pickled chilli dressing.
Preparation 25 min · Cooking 0 min · Soaking 8 h View Recipe →
Thin pizza with battered courgette and chicken. This dough has no yeast: roll very thinly so it cooks properly.
Preparation and possible waiting 40 min · Cooking 35 min View Recipe →
Three-layer vegetable and Havarti omelette. Use the same pan so all three omelettes have a similar diameter.
Preparation and possible waiting 30 min · Cooking 50 min View Recipe →
Egg-coated hake toasts topped with soft onions, red pepper or mayonnaise and pickled chillies.
Preparation and possible waiting 30 min · Cooking 30 min View Recipe →
Toasted noodles with clams and spring garlic. Fine noodles absorb liquid quickly: adjust water during cooking.
Preparation 30 min · Cooking 35 min · Resting 30 min View Recipe →
Toasted noodles with courgette and cod. Desalted cod may provide enough salt: taste before seasoning.
Preparation and possible waiting 25 min · Cooking 35 min View Recipe →
Toasted thick noodles with browned pork belly, green beans and softened vegetables.
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Crisp spiced tofu with a roasted beetroot, tomato and nut sauce.
Preparation and possible waiting 35 min · Cooking 50 min View Recipe →
Tomato and cucumber with canned sardines, black olives and a lemon and mint dressing.
Preparation and possible waiting 15 min · Cooking 0 min View Recipe →
Small squid filled with their own tentacles and fins, braised in tomato and served with rice.
Preparation and possible waiting 30 min · Cooking 1 h 15 min View Recipe →
Moist tuna and courgette lasagne with homemade tomato sauce and Parmesan, without béchamel.
Preparation and possible waiting 30 min · Cooking 1 h 5 min View Recipe →