Leek gratin with serrano ham béchamel
Steamed leeks covered with a spring onion and serrano ham béchamel. A creamy gratin without added cheese.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →Search for a food in your pantry and find all the recipes that contain it.
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Steamed leeks covered with a spring onion and serrano ham béchamel. A creamy gratin without added cheese.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Beef and pork meatloaf filled with pâté, ham and bacon, served with black olive sauce.
Preparation and possible waiting 30 min · Cooking 1 h 5 min View Recipe →
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Preparation and possible waiting 25 min · Cooking 30 min View Recipe →
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Preparation and possible waiting 30 min · Cooking 35 min View Recipe →
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Preparation and possible waiting 25 min · Cooking 20 min View Recipe →
Fresh spinach with soy-glazed chicken, avocado, cherry tomatoes and cashews added during cooking and at serving.
Preparation and possible waiting 15 min · Cooking 15 min View Recipe →
Piquillo peppers filled with vegetables and mushrooms, bound with stock and coated in a thin layer of egg and flour before…
Preparation and possible waiting 45 min · Cooking 40 min View Recipe →
A creamy prawn, broccoli and sautéed vegetable quiche in a crisp pastry case.
Preparation and possible waiting 35 min · Cooking 1 h 10 min View Recipe →
Individual potato, courgette and pepper omelettes, served with garlic-dressed tomato salad.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
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Preparation and possible waiting 20 min · Cooking 10 min View Recipe →
Crisp little gem lettuce topped with canned tuna, chopped vegetables, gherkins and capers in a Worcestershire dressing.
Preparation and possible waiting 20 min · Cooking 0 min View Recipe →
Slow-roasted lamb with orange, garlic and rosemary, accompanied by a simple fresh salad.
Preparation and possible waiting 20 min · Cooking 2 h 40 min View Recipe →