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Air-fryer ham, egg and cheese cup

Total time16 min Preparation and possible waiting 7 min · Cooking 9 min How this time is calculated

Preparation and possible waiting: 7 min · Cooking: 9 min

Total recorded in the recipe. Preparation may include resting, soaking or chilling. Active work and waiting are not yet recorded separately; check the steps before planning.

Servings1

Allergens
Egg: Ingredient to check: Egg. Milk: Ingredient to check: Emmental cheese. Indicative information from the listed ingredients, not a complete allergy assessment. Check all product labels, optional ingredients and cross-contact. Composition to check: Tomato sauce.

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An individual crisp ham cup filled with tomato, egg and melted cheese.
Jump to steps
Air-fryer ham, egg and cheese cup with a natural home-style presentation

Key recipe details

7 minpreparation and possible waiting
9 mincooking
1serving
346 kcalwhole recipe
346 kcalper serving

Approximate calculation based on the stated quantities and average values per 100 g of each ingredient. How we calculate nutrition information

Total time: 16 min Preparation and possible waiting 7 min · Cooking 9 min How this time is calculated

Preparation and possible waiting: 7 min · Cooking: 9 min

Total recorded in the recipe. Preparation may include resting, soaking or chilling. Active work and waiting are not yet recorded separately; check the steps before planning.

Recipe characteristics

Omnivorous Starter 15 to 30 minutes Home-style
Allergens
Egg: Ingredient to check: Egg. Milk: Ingredient to check: Emmental cheese. Indicative information from the listed ingredients, not a complete allergy assessment. Check all product labels, optional ingredients and cross-contact. Composition to check: Tomato sauce.
View full classification 23 tags
Diet
Omnivorous
Dietary requirements
Gluten-freeNut-freePeanut-freeSoy-freeFish-freeShellfish-freeSesame-freeNo added sugar
Dish type
Starter
Meal
AppetiserDinner
Preparation
Baking
Appliances
Air fryerOvenproof ramekin
Cuisine
Home-styleMediterranean
Season
All year round
Occasion
For guestsFor sharing
Nutrition
High in proteinLow carbohydrate
Total time
15 to 30 minutes

Allergen information is indicative. Always check each product label and possible cross-contamination.

How nutritional categories are selected

These are indicative recipe estimates based on ingredients, amounts and servings. They help you choose dishes; they do not guarantee a laboratory-tested nutrient value.

  • Calcium, iron and vitamin C: estimated contribution of at least 240 mg, 4.2 mg and 24 mg per serving respectively (30% of the adult reference intake).
  • High protein: at least 20% of energy from protein. High fibre: at least 3 g per 100 kcal.
  • Low carbohydrate: no more than 20 g per serving and 20% of energy from carbohydrate.
  • Low energy and low fat: conservative estimates of the prepared dish per 100 g (40 kcal and 3 g fat for solids; 20 kcal and 1.5 g fat for drinks and soups). Uncertain yield is left unclassified.
  • Omega-3: estimated at least 0.3 g ALA or 40 mg EPA+DHA per 100 g and per 100 kcal. Products with unknown composition are not counted as zero.
  • Anti-inflammatory is an existing editorial collection, not a promise to prevent or treat illness.

Recipe characteristics

Dish type

Starter

Meal

Appetiser · Dinner

Total time

15 to 30 minutes

What you need

Ingredients

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Method

  1. Line a ramekin with the Serrano ham. Add the tomato sauce and oregano, crack the egg into the centre and top with the Emmental cheese.

  2. Preheat the air fryer to 190°C for 5 minutes.

  3. Cook at 180°C for 7-9 minutes until the white is set and the cheese golden. Rest for 2 minutes before unmoulding.

How nutritional categories are selected

These are indicative recipe estimates based on ingredients, amounts and servings. They help you choose dishes; they do not guarantee a laboratory-tested nutrient value.

  • Calcium, iron and vitamin C: estimated contribution of at least 240 mg, 4.2 mg and 24 mg per serving respectively (30% of the adult reference intake).
  • High protein: at least 20% of energy from protein. High fibre: at least 3 g per 100 kcal.
  • Low carbohydrate: no more than 20 g per serving and 20% of energy from carbohydrate.
  • Low energy and low fat: conservative estimates of the prepared dish per 100 g (40 kcal and 3 g fat for solids; 20 kcal and 1.5 g fat for drinks and soups). Uncertain yield is left unclassified.
  • Omega-3: estimated at least 0.3 g ALA or 40 mg EPA+DHA per 100 g and per 100 kcal. Products with unknown composition are not counted as zero.
  • Anti-inflammatory is an existing editorial collection, not a promise to prevent or treat illness.
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