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Recipes with Butter

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Sorted by approximate amount used in each recipe.

99 recipes found

Showing 1–12 of 99

Butter 250 g
Butter biscuits served with a natural homemade finish
Easy
VegetarianOvenMore than 2 hours

Butter biscuits

Delicate, crisp butter biscuits scented with vanilla.

Not rated
2 h 26 min total 10 servings 444 kcal/serving
Preparation and possible waiting 1 h 50 min · Cooking 36 min View Recipe →
Butter 210 g
Black pudding and pear pie in the Thermomix, finished dish
Easy
OmnivorousThermomix1 to 2 hours

Black pudding and pear pie in the Thermomix

Homemade pastry pie filled with creamy onion, black pudding and pear.

Not rated
1 h 25 min total 8 servings 636 kcal/serving
Preparation and possible waiting 40 min · Cooking 45 min View Recipe →
Butter 200 g
Coconut alfajores with dulce de leche showing their filling and finish
Media
VegetarianOvenMore than 2 hours

Coconut alfajores with dulce de leche

Alfajores with desiccated coconut and cornflour biscuit discs filled with thick dulce de leche.

Not rated
2 h 51 min total 10 servings 617 kcal/serving
Preparation and possible waiting 2 h 15 min · Cooking 36 min View Recipe →
Butter 200 g
Butter 180 g
Chocolate skillet cake with sauce and pecans, finished bake
Fácil
VegetarianOven30 to 60 minutes

Chocolate skillet cake with sauce and pecans

A moist chocolate cake baked and served in a skillet, with warm chocolate sauce and pecans.

Not rated
52 min total 6 servings 952 kcal/serving
Preparation and possible waiting 22 min · Cooking 30 min View Recipe →
Butter 160 g
Chocolate and walnut cake in the Thermomix, finished dish
Easy
VegetarianThermomix1 to 2 hours

Chocolate and walnut cake in the Thermomix

A homemade cake with chopped dark chocolate and walnuts, without icing.

Not rated
1 h 20 min total 10 servings 424 kcal/serving
Preparation and possible waiting 50 min · Cooking 30 min View Recipe →
Butter 150 g
Beef cheek strudel with walnuts, apple and raisins, finished dish
Medium
OmnivorousPressure cookerMore than 2 hours

Beef cheek strudel with walnuts, apple and raisins

Crisp filo parcels filled with braised beef cheek, apple, walnuts and raisins. Chill the filling before wrapping.

4,0 (1)
4 h 25 min total 8 servings 773 kcal/serving
Preparation 50 min · Cooking 1 h 35 min · Chilling 2 h View Recipe →
Butter 125 g
Air-fryer poppy seed brioche rings, home-style presentation of the finished dish
Media
VegetarianAir fryerMore than 2 hours

Air-fryer poppy seed brioche rings

Soft, lightly sweet enriched-dough rings, slowly fermented in the fridge. These are baked brioche rings, not boiled bagels.

Not rated
15 h 30 min total 12 servings 277 kcal/serving
Preparation and possible waiting 14 h 10 min · Cooking 1 h 20 min View Recipe →
Butter 125 g
Fruit scones with sultanas, finished bake
Easy
VegetarianOven30 to 60 minutes

Fruit scones with sultanas

Tender British scones with sultanas and golden tops, ideal freshly baked for afternoon tea.

Not rated
52 min total 12 servings 276 kcal/serving
Preparation 20 min · Cooking 17 min · Resting 15 min View Recipe →
Butter 125 g
Homemade shortcrust pastry served with a natural homemade finish
Easy
VegetarianOven1 to 2 hours

Homemade shortcrust pastry

Classic, crisp shortcrust pastry that is easy to roll, with clear instructions for blind-baking a sweet or savoury tart sh…

Not rated
1 h 35 min total 8 servings 239 kcal/serving
Preparation and possible waiting 1 h 10 min · Cooking 25 min View Recipe →
Butter 113 g
Crunchy peanut butter cookies ready to serve
Easy
VegetarianOven30 to 60 minutes

Crunchy peanut butter cookies

Buttery cookies made with crunchy peanut butter, with no added chocolate chips.

5,0 (1)
1 h total 24 servings 122 kcal/serving
Preparation and possible waiting 30 min · Cooking 30 min View Recipe →
Butter 110 g
Beer and cinnamon muffins in the Thermomix, finished dish
Easy
VegetarianThermomix30 to 60 minutes

Beer and cinnamon muffins in the Thermomix

Beer muffins with cinnamon and cloves, with batter mixed in the Thermomix before oven baking.

Not rated
45 min total 12 servings 297 kcal/serving
Preparation and possible waiting 20 min · Cooking 25 min View Recipe →

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