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Recipes with Minced beef

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24 recipes found

Showing 13–24 of 24

Minced beef 300 g
Homemade cheeseburger served on a light table
Fácil
OmnivorousFrying pan1 to 2 hours

Homemade cheeseburger

A juicy beef and pork cheeseburger with fresh vegetables and classic sauces.

Not rated
1 h 15 min total 6 servings 600 kcal/serving
Preparation and possible waiting 45 min · Cooking 30 min View Recipe →
Minced beef 300 g
Meat and pepper empanada served with a natural homemade finish
Media
OmnivorousOven1 to 2 hours

Meat and pepper empanada

A family-sized golden empanada filled with minced meat, peppers, onion, tomato and boiled egg.

Not rated
1 h 45 min total 8 servings 530 kcal/serving
Preparation and possible waiting 45 min · Cooking 1 h View Recipe →
Minced beef 300 g
Meatloaf with ham and black olive sauce, finished dish
Medium
OmnivorousOven1 to 2 hours

Meatloaf with ham and black olive sauce

Beef and pork meatloaf filled with pâté, ham and bacon, served with black olive sauce.

Not rated
1 h 35 min total 4 servings 732 kcal/serving
Preparation and possible waiting 30 min · Cooking 1 h 5 min View Recipe →
Minced beef 250 g
Aubergine and meat lasagne plated and ready to eat
Media
OmnivorousFrying pan1 to 2 hours

Aubergine and meat lasagne

A pasta-free lasagne layered with aubergine, savoury minced meat, béchamel and golden cheese.

Not rated
1 h 55 min total 6 servings 767 kcal/serving
Preparation and possible waiting 55 min · Cooking 1 h View Recipe →
Minced beef 250 g
Baked-style eggs with minced meat and peppers, finished dish
Fácil
OmnivorousFrying pan30 to 60 minutes

Baked-style eggs with minced meat and peppers

A pepper and tomato purée base flavours the minced meat, topped with four set eggs and served with toast.

Not rated
1 h total 4 servings 543 kcal/serving
Preparation and possible waiting 20 min · Cooking 40 min View Recipe →
Minced beef 250 g
Minced beef 200 g
Air-fryer beef lasagne, home-style presentation of the finished dish
Media
OmnivorousAir fryer1 to 2 hours

Air-fryer beef lasagne

Lasagne for two with beef, vegetables and homemade béchamel. The sheets are cooked first so the air-fryer finish does not …

Not rated
1 h 25 min total 2 servings 750 kcal/serving
Preparation and possible waiting 20 min · Cooking 1 h 5 min View Recipe →
Minced beef 200 g
Cuttlefish and meatballs served on a light table
Media
OmnivorousFrying pan1 to 2 hours

Cuttlefish and meatballs

A Catalan surf-and-turf stew of tender cuttlefish, meatballs and almond picada.

Not rated
1 h 40 min total 6 servings 552 kcal/serving
Preparation and possible waiting 35 min · Cooking 1 h 5 min View Recipe →
Minced beef 200 g
Meat-stuffed aubergines with béchamel served with a natural homemade finish
Media
OmnivorousOven1 to 2 hours

Meat-stuffed aubergines with béchamel

Roasted aubergines filled with beef, pork and onion, topped with homemade béchamel and golden cheese.

Not rated
1 h 15 min total 4 servings 697 kcal/serving
Preparation and possible waiting 25 min · Cooking 50 min View Recipe →
Minced beef 200 g
Stuffed squid in tomato and wine sauce served on a light table
Medium
OmnivorousFrying pan1 to 2 hours

Stuffed squid in tomato and wine sauce

Squid filled with meat and egg, braised in a tomato-wine sauce with almond picada.

Not rated
2 h total 4 servings 859 kcal/serving
Preparation and possible waiting 1 h · Cooking 1 h View Recipe →
Minced beef 125 g
Baked macaroni with meat and béchamel plated and ready to eat
Easy
OmnivorousCasserole30 to 60 minutes

Baked macaroni with meat and béchamel

Macaroni with meat and tomato, topped with béchamel and golden baked cheese.

Not rated
55 min total 4 servings 838 kcal/serving
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Minced beef 100 g
Meat-stuffed potato bombs with spicy sauce, finished dish
Medium
OmnivorousCasserole1 to 2 hours

Meat-stuffed potato bombs with spicy sauce

Potato balls filled with meat and tomato, served with a spicy anchovy sauce and aioli. A recipe to make when you have time…

Not rated
1 h 45 min total 4 servings 949 kcal/serving
Preparation and possible waiting 45 min · Cooking 1 h View Recipe →

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