Ir al contenido
AceiteySal
Search
Cook with what you have

Recipes by ingredient

Search for a food in your pantry and find all the recipes that contain it.

Search for an ingredient
Search in the pantry

What ingredient do you want to use?

What ingredient do you want to use?

Search for an ingredient or choose a specific variety from the suggestions.

Results

Recipes with Extra virgin olive oil

Clear ingredient

Sorted by approximate amount used in each recipe.

626 recipes found

Showing 73–84 of 626

Extra virgin olive oil 70 ml
Hake with clams and king prawns served on a light table
Medium
PescatarianFrying pan1 to 2 hours

Hake with clams and king prawns

Juicy hake in a white wine sauce with clams, king prawns and peas.

Not rated
1 h 50 min total 4 servings 580 kcal/serving
Preparation and possible waiting 1 h 15 min · Cooking 35 min View Recipe →
Extra virgin olive oil 70 g
Pear and lemon cake in the Thermomix, finished dish
Fácil
VegetarianThermomix1 to 2 hours

Pear and lemon cake in the Thermomix

A moist pear cake with olive oil and lemon zest.

Not rated
1 h 30 min total 10 servings 273 kcal/serving
Preparation and possible waiting 50 min · Cooking 40 min View Recipe →
Extra virgin olive oil 70 g
Potatoes with lightly pickled mushrooms, finished dish
Easy
VeganCasserole1 to 2 hours

Potatoes with lightly pickled mushrooms

Boiled potatoes with mushrooms and vegetables in a light wine, vinegar and herb marinade. Resting brings the flavours toge…

Not rated
1 h 55 min total 4 servings 386 kcal/serving
Preparation and possible waiting 1 h 20 min · Cooking 35 min View Recipe →
Extra virgin olive oil 70 g
Pouting filled with salmon and cream cheese, with potatoes, finished dish
Medium
PescatarianCasserole30 to 60 minutes

Pouting filled with salmon and cream cheese, with potatoes

Pouting fillet sandwiches filled with smoked salmon and dill cream cheese, served with potatoes and lemon dressing.

Not rated
1 h total 4 servings 686 kcal/serving
Preparation and possible waiting 30 min · Cooking 30 min View Recipe →
Extra virgin olive oil 70 ml
Quinoa with prawns plated and ready to eat
Fácil
PescatarianCasserole30 to 60 minutes

Quinoa with prawns

Tender quinoa with vegetables, sautéed prawns and cherry tomatoes.

Not rated
1 h total 4 servings 634 kcal/serving
Preparation and possible waiting 25 min · Cooking 35 min View Recipe →
Extra virgin olive oil 70 ml
Roasted vegetable coca flatbreads, finished dish
Easy
VeganOvenMore than 2 hours

Roasted vegetable coca flatbreads

Individual roasted vegetable flatbreads with garlic spread and a yeasted base.

4,0 (1)
5 h 52 min total 4 servings 556 kcal/serving
Preparation and possible waiting 5 h 5 min · Cooking 47 min View Recipe →
Extra virgin olive oil 70 g
Roast sea bream with warm squid vinaigrette, finished dish
Easy
PescatarianOven30 to 60 minutes

Roast sea bream with warm squid vinaigrette

Tender sea bream with sautéed squid, tomato, black olives and a mellow vinaigrette.

Not rated
45 min total 4 servings 465 kcal/serving
Preparation and possible waiting 25 min · Cooking 20 min View Recipe →
Extra virgin olive oil 70 ml
Serrano ham and egg croquettes served with a natural homemade finish
Medium
OmnivorousFrying panMore than 2 hours

Serrano ham and egg croquettes

Creamy béchamel croquettes with Serrano ham and boiled egg beneath a thin, crisp breadcrumb coating.

Not rated
5 h 15 min total 6 servings 273 kcal/serving
Preparation and possible waiting 4 h 30 min · Cooking 45 min View Recipe →
Extra virgin olive oil 70 g
Tarragon egg-coated cod with sautéed vegetables, finished dish
Easy
PescatarianFrying pan30 to 60 minutes

Tarragon egg-coated cod with sautéed vegetables

Cod bites in a light egg and tarragon coating, served with tender sautéed vegetables.

Not rated
50 min total 4 servings 446 kcal/serving
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Extra virgin olive oil 65 g
Beef escalopes with mustard sauce and potatoes, finished dish
Media
OmnivorousCasserole1 to 2 hours

Beef escalopes with mustard sauce and potatoes

Thin battered beef escalopes with apple and mustard sauce, and garlic and oregano potatoes.

Not rated
1 h 10 min total 4 servings 700 kcal/serving
Preparation and possible waiting 25 min · Cooking 45 min View Recipe →
Extra virgin olive oil 65 g
Cim i tomba monkfish and potato stew, finished dish
Medium
PescatarianCasserole1 to 2 hours

Cim i tomba monkfish and potato stew

A coastal monkfish and potato stew with slowly cooked onions and a finishing garlic and olive oil paste.

Not rated
1 h 50 min total 4 servings 530 kcal/serving
Preparation and possible waiting 25 min · Cooking 1 h 25 min View Recipe →
Extra virgin olive oil 65 g
Egg-coated anchovies with piquillo pepper sauce, finished dish
Media
PescatarianFrying pan30 to 60 minutes

Egg-coated anchovies with piquillo pepper sauce

Fresh anchovies in a light chickpea flour and egg coating, served with piquillo pepper sauce.

Not rated
55 min total 4 servings 442 kcal/serving
Preparation and possible waiting 25 min · Cooking 30 min View Recipe →

More ideas for your kitchen

Follow AceiteySal on your favourite network.