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13 recipes found
Showing 1–12 of 13
A fresh, satisfying salad of chickpeas, cherry tomatoes, crunchy vegetables and tuna belly, brought together with a mild D…
Preparation and possible waiting 10 min · Cooking 0 min View Recipe →
Tender pork ribs roasted with mandarin, honey and mustard, served with garlic and herb potatoes.
Preparation and possible waiting 20 min · Cooking 2 h 20 min View Recipe →
Breaded feta portions with anchovies, pistachios and a honey, mustard and lemon dressing.
Preparation and possible waiting 20 min · Cooking 10 min View Recipe →
Tender beef strips in a mushroom, cream and Dijon mustard sauce.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Green beans and new potatoes with hard-boiled egg, cured beef and Dijon-chive dressing.
Preparation and possible waiting 20 min · Cooking 30 min View Recipe →
Courgette, mushrooms and peppers roasted at a high temperature and served with a fresh yoghurt, mustard, soy and parsley d…
Preparation and possible waiting 15 min · Cooking 30 min View Recipe →
Quickly griddled razor clams with a fresh pickle, lime and herb tartare.
Preparation and possible waiting 50 min · Cooking 5 min View Recipe →
Salmon fillets with a light lemon sauce and sautéed green asparagus.
Preparation and possible waiting 15 min · Cooking 20 min View Recipe →
Chicory leaves filled with pear, walnuts and blue cheese in mustard dressing.
Preparation and possible waiting 15 min · Cooking 0 min View Recipe →
Fresh tomatoes over cashew cream with lettuce and an anchovy and pickled chilli dressing.
Preparation 25 min · Cooking 0 min · Soaking 8 h View Recipe →
Hake loins topped with peppers and spring onions, over a creamy spinach sauce.
Preparation and possible waiting 25 min · Cooking 40 min View Recipe →
A cool, creamy burrito filled with tuna, avocado and boiled egg, with a light yoghurt, mustard, lemon and coriander dressing.
Preparation and possible waiting 15 min · Cooking 10 min View Recipe →