Dried fig bread
Four sourdough loaves with dried figs, a golden crust and a fragrant crumb.
Preparation and possible waiting 7 h 10 min · Cooking 40 min View Recipe →Search for a food in your pantry and find all the recipes that contain it.
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8 recipes found
Showing 1–8 of 8
Four sourdough loaves with dried figs, a golden crust and a fragrant crumb.
Preparation and possible waiting 7 h 10 min · Cooking 40 min View Recipe →
Soft yeast rolls enriched with milk, yoghurt and butter, baked without a filling.
Preparation and possible waiting 3 h · Cooking 1 h View Recipe →
Homemade black olive and thyme bread, kneaded in the Thermomix and baked in the oven.
Preparation and possible waiting 1 h 50 min · Cooking 31 min View Recipe →
Five soft milk-and-butter buns with an egg wash and sesame topping. Bake without filling and cool before splitting.
Preparation and possible waiting 3 h · Cooking 45 min View Recipe →
Homemade pizza divided into four flavours with mozzarella, tuna, ham, mushrooms and capers.
Preparation and possible waiting 1 h 40 min · Cooking 12 min View Recipe →
Wheat and rye rolls with three finishes: oats, sesame and pumpkin seeds.
Preparation and possible waiting 6 h 50 min · Cooking 20 min View Recipe →
Eight small, tender rolls with a slightly tangy flavour, made with baker's yeast.
Preparation and possible waiting 2 h 10 min · Cooking 30 min View Recipe →
Soft, lightly sweet enriched-dough rings, slowly fermented in the fridge. These are baked brioche rings, not boiled bagels.
Preparation and possible waiting 14 h 10 min · Cooking 1 h 20 min View Recipe →