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594 recipes found

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Cuttlefish and meatballs served on a light table

Media

OmnivorousFrying pan1 to 2 hours

Cuttlefish and meatballs

A Catalan surf-and-turf stew of tender cuttlefish, meatballs and almond picada.

Not rated

1 h 40 min total 6 servings 552 kcal/serving

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Spanish choux fritters served on a light table

Medium

VegetarianSaucepan30 to 60 minutes

Spanish choux fritters

Light, hollow choux fritters, fried and coated with sugar.

Not rated

50 min total 8 servings 282 kcal/serving

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Spanish fried milk served on a light table

Medium

VegetarianSaucepanMore than 2 hours

Spanish fried milk

Set citrus-spiced milk custard, coated and fried until crisp outside.

Not rated

9 h 5 min total 8 servings 371 kcal/serving

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Spanish rice pudding served on a light table

Easy

VegetarianSaucepanMore than 2 hours

Spanish rice pudding

Creamy rice slowly cooked with milk, lemon, cinnamon and vanilla.

Not rated

2 h 50 min total 6 servings 394 kcal/serving

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Homemade apple cake served on a light table

Easy

VegetarianOven1 to 2 hours

Homemade apple cake

A moist yoghurt and apple cake topped with golden slices of fruit.

Not rated

1 h 52 min total 8 servings 437 kcal/serving

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Lemon mousse cake served on a light table

Medium

VegetarianSaucepanMore than 2 hours

Lemon mousse cake

A light, citrusy chilled cake with a biscuit base and airy lemon mousse.

Not rated

6 h 40 min total 10 servings 406 kcal/serving

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No-bake peach cheesecake served on a light table

Fácil

VegetarianSaucepanMore than 2 hours

No-bake peach cheesecake

A chilled cheese and yoghurt cake with a biscuit base and glossy peach topping.

Not rated

9 h 40 min total 10 servings 488 kcal/serving

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Clams in white wine sauce served on a light table

Fácil

PescatarianFrying pan1 to 2 hours

Clams in white wine sauce

Clams opened in a savoury onion, garlic, white wine and parsley sauce.

Not rated

1 h 30 min total 4 servings 350 kcal/serving

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Hake with clams and king prawns served on a light table

Medium

PescatarianFrying pan1 to 2 hours

Hake with clams and king prawns

Juicy hake in a white wine sauce with clams, king prawns and peas.

Not rated

1 h 50 min total 4 servings 580 kcal/serving

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Cod with Catalan vegetable stew served on a light table

Easy

PescatarianFrying pan30 to 60 minutes

Cod with Catalan vegetable stew

Golden cod fillets over a soft Catalan aubergine, pepper and tomato stew.

Not rated

1 h total 4 servings 405 kcal/serving

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Stuffed squid in tomato and wine sauce served on a light table

Medium

OmnivorousFrying pan1 to 2 hours

Stuffed squid in tomato and wine sauce

Squid filled with meat and egg, braised in a tomato-wine sauce with almond picada.

Not rated

2 h total 4 servings 859 kcal/serving

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Muy fácil

PescatarianBlender15 to 30 minutes

Cockle pâté

A light, spreadable cockle and cream-cheese pâté with a clean taste of the sea.

Not rated

10 min total 6 servings 130 kcal/serving

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