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422 recipes found
Showing 1–12 of 422
A Catalan surf-and-turf stew of tender cuttlefish, meatballs and almond picada.
Preparation and possible waiting 35 min · Cooking 1 h 5 min View Recipe →
Juicy trout topped with pistachios, parsley and lemon.
Preparation and possible waiting 15 min · Cooking 13 min View Recipe →
Finely chopped cauliflower with herbs, pomegranate and toasted walnuts.
Preparation and possible waiting 20 min · Cooking 5 min View Recipe →
A Mediterranean quinoa salad with chickpeas, feta and fresh vegetables, dressed with lemon, cumin and olive oil.
Preparation and possible waiting 20 min · Cooking 15 min View Recipe →
Battered potato slices gently braised in a fragrant garlic and parsley broth.
Preparation and possible waiting 25 min · Cooking 40 min View Recipe →
Crisp puff pastry with cherry tomatoes, burrata and a spinach and pistachio pesto.
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Cucumber, parsley and lime juice blended with cold water, retaining the pulp.
Preparation and possible waiting 8 min · Cooking 0 min View Recipe →
Al dente spaghetti tossed with prawns, garlic, parsley and olive oil.
Preparation and possible waiting 10 min · Cooking 15 min View Recipe →
Juicy hake in a white wine sauce with clams, king prawns and peas.
Preparation and possible waiting 1 h 15 min · Cooking 35 min View Recipe →
Tender pressure-cooked ribs, finished in the oven with potatoes, shallots and a mustard and lemon sauce.
Preparation and possible waiting 20 min · Cooking 1 h 5 min View Recipe →
Gently steamed hake, green beans and potatoes with a warm lemon, garlic and parsley dressing.
Preparation and possible waiting 15 min · Cooking 25 min View Recipe →
A creamy Gouda, blue cheese and cream cheese appetiser coated with walnuts and parsley.
Preparation 10 min · Cooking 0 min · Chilling 4 h View Recipe →